Ambarella fruit (Brazil)
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CAS number
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Botanical
Spondias cytherea Sonnerat, fam. Anarcardiaceae
GC-MS Analysis
Fraga, S.R.G., and Rezende, C.M.,, The Aroma of Brazilian Ambarella Fruit (Spondias cytherea Sonnerat) (0.05% is < 0.1%), J. Essent. Oil Res., Vol. 13, 252 255 (July/August 2001)
| Compound | CAS | DB5 | Carbowax | Proportion |
|---|---|---|---|---|
| Ethyl butyrate | 105-54-4 | 802.67 | 1030.71 | 43.0% |
| alpha-PINENE | 80-56-8 | 940.0 | 1020.71 | 8.5% |
| Ethyl isovalerate | 108-64-5 | 859.5 | 1059.5 | 8.5% |
| Ethyl hexanoate | 123-66-0 | 999.5 | 1232.14 | 7.0% |
| Linalool, (+/-)- | 78-70-6 | 1101.14 | 1548.57 | 6.0% |
| beta-Pinene | 127-91-3 | 979.0 | 1113.0 | 4.0% |
| Ethyl octanoate | 106-32-1 | 1197.5 | 1429.71 | 4.0% |
| Ethyl Decanoate | 110-38-3 | 1396.5 | 1637.4 | 3.5% |
| Ethyl sorbate | 2396-84-1 | 1505.0 | 3.0% | |
| Limonene, (+/-)- | 138-86-3 | 1032.0 | 1196.29 | 2.0% |
| beta-OCIMENE, (3E)- | 3779-61-1 | 1049.0 | 1250.14 | 1.0% |
| Ethyl 2-methylbutyrate | 7452-79-1 | 853.5 | 1055.17 | 1.0% |
| Ethyl tiglate | 5837-78-5 | 1194.0 | 1.0% | |
| Ethyl 3-Hydroxybutyrate | 5405-41-4 | 935.0 | 1524.0 | 0.9% |
| Ethyl isobutyrate | 97-62-1 | 761.5 | 963.75 | 0.8% |
| Ethyl Dodecanoate | 106-33-2 | 1597.0 | 1838.67 | 0.6% |
| Isobutyl butyrate | 539-90-2 | 963.0 | 1154.67 | 0.6% |
| Palmitic Acid | 57-10-3 | 1965.43 | 2911.29 | 0.5% |
| Ethyl propionate | 105-37-3 | 709.0 | 943.33 | 0.5% |
| 1-Hexanol | 111-27-3 | 869.0 | 1353.14 | 0.45% |
| 2-Hexenal | 6728-26-3 | 855.29 | 1223.0 | 0.45% |
| 3-Hexenylacetate | 3681-71-8 | 1009.67 | 1313.43 | 0.35% |
| Ethyl crotonate | 623-70-1 | 1171.0 | 0.35% | |
| Cyclohexanol | 108-93-0 | 880.0 | 1392.5 | 0.35% |
| Cyclohexanone | 108-94-1 | 1310.5 | 0.35% | |
| 2-Hexen-1-OL | 928-95-0 | 879.0 | 1405.0 | 0.3% |
| 2-Methylbutanal oxime | 53061-04-4 | 0.3% | ||
| Ethyl 3-hydroxyhexanoate | 2305-25-1 | 1330.0 | 1677.0 | 0.25% |
| (-)-alpha-Thujene | 3917-48-4 | 935.43 | 1027.57 | 0.2% |
| Hydroxyacetone | 116-09-6 | 1301.0 | 0.2% | |
| Isobutyl acetate | 110-19-0 | 781.0 | 1010.67 | 0.15% |
| trans-2-HEXENYL BUTYRATE | 53398-83-7 | 1193.0 | 1465.67 | 0.15% |
| cis-Linalool oxide (unknown isomer) | 1087.0 | 1417.5 | 0.1% | |
| Lauric Acid | 143-07-7 | 1568.67 | 2488.43 | 0.1% |
| Isobutyl isovalerate | 589-59-3 | 1003.0 | 1184.0 | 0.1% |
| Hexenyl isobutanoate, (3Z)- | 41519-23-7 | 1145.0 | 1377.0 | 0.1% |
| Camphene | 79-92-5 | 951.57 | 1071.29 | 0.05% |
| alpha-PHELLANDRENE | 99-83-2 | 1006.43 | 1168.43 | 0.05% |
| alpha-Terpinene | 99-86-5 | 1019.29 | 1186.29 | 0.05% |
| p-CYMENE | 99-87-6 | 1025.71 | 1269.29 | 0.05% |
| Beta-Phellandrene | 555-10-2 | 1033.57 | 1207.71 | 0.05% |
| gamma-Terpinene | 99-85-4 | 1063.71 | 1245.0 | 0.05% |
| Caryophyllene | 87-44-5 | 1427.14 | 1595.57 | 0.05% |
| Copaene | 3856-25-5 | 1379.0 | 1489.14 | 0.05% |
| Pinocarveol, trans-(-)- | 547-61-5 | 1144.0 | 1653.5 | 0.05% |
| Hexanal | 66-25-1 | 802.71 | 1086.14 | 0.05% |
| Myristic Acid | 544-63-8 | 1773.0 | 2688.43 | 0.05% |
| beta-Ionone | 79-77-6 | 1493.14 | 1933.86 | 0.05% |
| Rose oxide, cis-(+)- | 876-17-5 | 1114.0 | 1349.33 | 0.05% |
| trans-Linalool oxide (unknown isomer) | 1088.0 | 1484.0 | 0.05% | Total | 101.35% |
