Cordia nitida fruit

  • CAS mumber

  • Botanical

    Cordia nitida Vahl., fam. Borraginaceae

GC-MS Analysis

Pino, J.A., Bello, A., Urquiola, A., and Marbot, R.,, Fruit Volatiles from Cordia nitida Vahl. (0.5% = trace), J. Essent. Oil Res., Vol. 14, 118-119 (March/April 2002)

Compound CAS DB5 Carbowax Proportion
Ethyl butyrate 105-54-4 802.67 1030.71 40.5%
Ethyl acetate 141-78-6 605.0 876.14 10.8%
Ethanol 64-17-5 930.86 6.3%
Acetaldehyde 75-07-0 451.5 697.5 5.4%
Methyl salicylate 119-36-8 1192.29 1772.29 3.6%
Hexadecanoic acid 57-10-3 1965.43 2911.29 3.0%
Limonene 138-86-3 1032.0 1196.29 2.7%
Acetic acid 64-19-7 1435.0 2.7%
3-Hexanol 623-37-0 1.8%
(E)-2-Hexenal 6728-26-3 855.29 1223.0 1.8%
3-Methylbutanoic acid 503-74-2 863.67 1658.29 1.8%
Ethyl formate 109-94-4 504.0 822.75 1.8%
alpha-Pinene 80-56-8 940.0 1020.71 0.9%
Hexanal 66-25-1 802.71 1086.14 0.9%
Phenylacetaldehyde 122-78-1 1047.14 1646.43 0.9%
(E)-2-Hexenol 928-95-0 879.0 1405.0 0.9%
3-Methylbutanol 123-51-3 738.86 1203.71 0.9%
Myrcene 123-35-3 990.57 1161.14 0.5%
para-Cymene 99-87-6 1025.71 1269.29 0.5%
Geraniol 106-24-1 1258.29 1843.0 0.5%
2-Pentylfuran 3777-69-3 992.0 1230.14 0.5%
Benzoic acid 65-85-0 1665.0 2428.71 0.5%
trans-Carveol 1197-07-5 1223.14 1832.0 0.5%
Tetradecanoic acid 544-63-8 1773.0 2688.43 0.5%
(Z)-3-Hexenol 928-96-1 859.14 1382.14 0.5%
Benzyl alcohol 100-51-6 1036.71 1861.57 0.5%
Furfural 98-01-1 829.2 1462.14 0.5%
2-Phenylethanol 60-12-8 1116.29 1890.86 0.5%
Ethyl salicylate 118-61-6 1268.0 1816.0 0.5%
Hexanoic acid 142-62-1 1012.5 1833.43 0.5%
Tetradecanal 124-25-4 1613.14 1922.57 0.5%
Isophorone 78-59-1 1118.0 1582.0 0.5%
p-Xylene 106-42-3 1148.0 0.5%
Ethylbenzene 100-41-4 856.0 1129.4 0.5%
gamma-Decalactone 706-14-9 1474.8 2122.71 0.5%
3-Hydroxy-2-butanone 513-86-0 718.0 1289.14 0.5%
(E,Z)-2,6-Nonadienol 28069-72-9 1154.0 1772.67 0.5%
(E)-beta-Damascenone 23726-93-4 1381.75 1813.0 0.5%
Total 97.2%