Genipap fruit (Brazil)
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CAS mumber
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Botanical
Genipa americana L., fam. Rubiaceae
GC-MS Analysis
Borges, E.S., and Rezende, C.M.,, Main Aroma Constituents of Genipap (Genipa americana L.) and Bacuri (Platonia insignis M.), J. Essent. Oil Res., Vol. 12, 71-74 (Jan/Feb 2000)
| Compound | CAS | DB5 | Carbowax | Proportion |
|---|---|---|---|---|
| Octanoic acid | 124-07-2 | 1185.8 | 2053.57 | 34.1% |
| Hexanoic acid | 142-62-1 | 1012.5 | 1833.43 | 18.2% |
| 2-Methylbutanoic acid | 116-53-0 | 867.5 | 1654.71 | 9.1% |
| Heptanoic acid | 111-14-8 | 1083.0 | 1941.2 | 4.5% |
| Methyl tiglate | 6622-76-0 | 866.0 | 1141.0 | 4.1% |
| Ethyl octanoate | 106-32-1 | 1197.5 | 1429.71 | 3.2% |
| 2-Propylfuran | 4229-91-8 | 1083.0 | 2.5% | |
| Hexadecanoic acid | 57-10-3 | 1965.43 | 2911.29 | 2.2% |
| Furfural | 98-01-1 | 829.2 | 1462.14 | 2.2% |
| Butanoic acid | 107-92-6 | 820.0 | 1618.43 | 2.1% |
| Cyclohexane | 110-82-7 | 732.75 | 1.7% | |
| (E)-2-Octenoic acid | 1871-67-6 | 2181.0 | 1.7% | |
| Tetradecanoic acid | 544-63-8 | 1773.0 | 2688.43 | 1.2% |
| Methyl hexanoate | 106-70-7 | 929.0 | 1180.86 | 1.1% |
| Methyl octanoate | 111-11-5 | 1125.0 | 1380.4 | 1.1% |
| Methyl cinnamate | 103-26-4 | 1403.0 | 2041.67 | 1.0% |
| Ethyl cinnamate | 103-36-6 | 1480.5 | 2072.5 | 1.0% |
| Benzoic acid | 65-85-0 | 1665.0 | 2428.71 | 0.7% |
| Nonanoic acid | 112-05-0 | 1276.75 | 2157.86 | 0.7% |
| Ethyl 2-methylbutyrate | 7452-79-1 | 853.5 | 1055.17 | 0.5% |
| Ethyl tiglate | 5837-78-5 | 1194.0 | 0.5% | |
| Octadecane | 593-45-3 | 1800.0 | 1800.0 | 0.3% |
| Benzyl alcohol | 100-51-6 | 1036.71 | 1861.57 | 0.2% |
| Methyl isobutyrate | 547-63-7 | 685.0 | 920.5 | 0.2% |
| Methyl palmitate | 112-39-0 | 1924.67 | 2193.71 | 0.1% |
| o-Xylene | 95-47-6 | 892.0 | 1179.29 | 0.1% |
| Ethyl isovalerate | 108-64-5 | 859.5 | 1059.5 | 0.1% |
| 3-Hydroxy-2-butanone | 513-86-0 | 718.0 | 1289.14 | 0.1% |
| 2-Methyl-2-butenol-1 | 4675-87-0 | 1253.0 | 0.1% | |
| Benzaldehyde | 100-52-7 | 963.86 | 1510.71 | 0.05% |
| Methyl benzoate | 93-58-3 | 1087.75 | 1619.0 | 0.05% |
| Ethyl hexanoate | 123-66-0 | 999.5 | 1232.14 | 0.05% |
| Methyl tetradecanoate | 124-10-7 | 1729.5 | 1992.0 | 0.05% |
| 3-Methylbutanoic acid | 503-74-2 | 863.67 | 1658.29 | 0.05% |
| 2-Methyl-1-pentanol | 105-30-6 | 1258.0 | 0.05% | Total | 94.9% |