Octanoic acid
-
Identifiers
CAS mumber
124-07-2Molecular formula
C8H16O2SMILES
CCCCCCCC(=O)O
Retention indicies (RI)
- DB5: 1185.8
- Carbowax: 2053.57
-
Properties
XLogP3-AA
3.0 Well soluble in DEP, BB, MMBMolecular weight
144.21 g/molMelting points
- 61 to 62 °F (NTP, 1992)
- 16.3 °C
- 16.5 °C
- 16.5 °C
Boiling points
- 463.5 °F at 760 mmHg (NTP, 1992)
- 239 °C
- 239 °C
Flash points
- 230 °F (NTP, 1992)
- 270 °F
- 130 °C (open cup)
- 270 °F.
Solubilities
- less than 1 mg/mL at 64 °F (NTP, 1992)
- 789 mg/L (at 30 °C)
- Very slightly sol in water (0.068 g/100 g at 20 °C); freely sol in alcohol, chloroform, ether, carbon disulfide, petroleum ether, glacial acetic acid
- Miscible in ethanol, chloroform, acetonitrile
- In water 789 mg/L at 30 °C
- 0.789 mg/mL
- slightly soluble in water; soluble in most organic solvents
-
Synonyms
- octanoic acid
- caprylic acid
- 124-07-2
- n-octanoic acid
- Octylic acid
- n-caprylic acid
- octoic acid
- n-octylic acid
- n-Octoic acid
- 1-heptanecarboxylic acid
- Enantic acid
- Octic acid
- C-8 acid
- Caprylsaeure
- Acido octanoico
- Acide octanoique
- Kaprylsaeure
- Hexacid 898
- FEMA No. 2799
- Acidum octanocium
- Kyselina kaprylova
- Octansaeure
- 1-octanoic acid
- C8:0
- Caprylic acid (natural)
- NSC 5024
- NSC-5024
- Kortacid-0899
- OCTANOIC ACID (CAPRYLIC ACID)
- Emery 657
- CCRIS 4689
- HSDB 821
- Prifac 2901
- Prifac-2901
- CHEBI:28837
- Lunac 8-95
- acidum octanoicum
- Acidum octanocium [Latin]
- EDENOR C 8-98-100
- EINECS 204-677-5
- UNII-OBL58JN025
- MFCD00004429
- octylate
- Acid C8
- BRN 1747180
- OBL58JN025
- Kortacid 0899
- DTXSID3021645
- n-octic acid
- AI3-04162
- Lunac 8-98
- Caprylic acid-8-13C
- Octanoic acid-7-13C
- CH3-[CH2]6-COOH
- DTXCID501645
- NSC5024
- EC 204-677-5
- 4-02-00-00982 (Beilstein Handbook Reference)
- Caprylic acid (NF)
- 287111-08-4
- NCGC00090957-01
- Octanoic acid (USAN)
- 287111-23-3
- 0ctanoic acid
- Acidum octanocium (Latin)
- CAPRYLIC ACID [NF]
- OCTANOIC ACID (II)
- OCTANOIC ACID [II]
- OCTANOIC ACID [USAN]
- CH3-(CH2)6-COOH
- OCTANOIC ACID (MART.)
- OCTANOIC ACID [MART.]
- CAPRYLIC ACID (USP-RS)
- CAPRYLIC ACID [USP-RS]
- CAPRYLIC ACID (EP IMPURITY)
- CAPRYLIC ACID [EP IMPURITY]
- CAPRYLIC ACID (EP MONOGRAPH)
- CAPRYLIC ACID [EP MONOGRAPH]
- Acide octanoique [French]
- Acido octanoico [Spanish]
- Kyselina kaprylova [Czech]
- Octanoic acid [USAN:INN]
- CAS-124-07-2
- caprylsaure
- caprylic-acid
- n-octanoicacid
- octanic acid
- Copper as octanoate
- fatty acid 8:0
- n-heptanecarboxylic acid
- Octanoic acid, ?99%
- Octanoic acid (Standard)
- Heptane-1-carboxylic acid
- Octanoic acid, >=98%
- Octanoic acid, >=99%
- bmse000502
- CAPRYLIC ACID [MI]
- SCHEMBL3933
- WLN: QV7
- NCIOpen2_002902
- NCIOpen2_009358
- Octanoic acid (USAN/INN)
- OCTANOIC ACID [INN]
- OCTANOIC ACID [FHFI]
- OCTANOIC ACID [HSDB]
- MLS002415762
- Octanoic acid, >=96.0%
- caprylic acid (octanoic acid)
- CAPRYLIC ACID [VANDF]
- IS_D15-OCTANOIC ACID
- CHEMBL324846
- GTPL4585
- NAA 82
- Octanoic acid, >=98%, FG
- QSPL 011
- QSPL 184
- OCTANOIC ACID [WHO-DD]
- HMS2270A23
- Octanoic acid, analytical standard
- STR10050
- Tox21_111045
- Tox21_201279
- Tox21_300345
- BDBM50485608
- FA 8:0
- HY-41417R
- LMFA01010008
- s6296
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Botanical
Name | CAS | Botanical | Proportion |
---|---|---|---|
Blackcurrant bud 1 | 68606-81-5 | Ribes nigrum L., fam. Grossulariaceae | 0.01% |
Genet absolute 1 | 8023-80-1 | Spartium junceum L., fam. Leguminosae (Papilionaceae) | 0.8% |
Apple flower | Malus arnoldiana (Rehd) Sarg. var. Redgold, fam. Rosaceae | 0.13% | |
Tamarind 1 dried fruit | Tamarindus indica L., fam. Leguminosae | 0.13% | |
Hedychium coronarium flower (Japan) | Hedychium coronarium Koenig, fam. Zingiberaceae | 0.04% | |
Guava fruit (Nigeria) | 91770-12-6 | Psidium guajava L., fam. Myrtaceae | 1.1% |
Osmanthus concentrate 1 (Sukhumi-Abkhasia) | 68917-05-5 | Osmanthus fragrans (Thunb.) Lour., fam. Oleaceae | 0.1% |
Osmanthus concentrate 2 (Sukhumi-Abkhasia) | 68917-05-5 | Osmanthus fragrans (Thunb.) Lour., fam. Oleaceae | 0.11% |
Coriander fruit (Finland) 4 | 8008-52-4 | Coriandrum sativum L., fam. Apiaceae (Umbelliferae) | 0.25% |
Rhus coriaria | Rhus coriaria L., fam. Anarcadiaceae | 0.1% | |
Orange, sweet (USA) (hydrocarbon-free) | 8028-48-6 | Citrus sinensis (L.) Osbeck, fam. Rutaceae | 0.12% |
Viburnum orientale leaf | Viburnum orientale Pallas, fam. Caprifoliaceae | 0.08% | |
Rhubarb root | Rheum palmatum L., fam. Polygonaceae | 0.1% | |
Scleria striatinux rhizome (Cameroon) | Scleria striatinux De Wild., fam. Cyperaceae | 4.0% | |
Zizyphus jujuba fruit (Malaysia) | Zizyphus jujuba Mill. var. inermis, fam. Rhamnaceae | 2.99% | |
Boronia megastigma | 91771-36-7 | Boronia megastigma Nees., fam. Rutaceae | 0.07% |
Sudachi peel (Japan) | Citrus sudachi Hort. ex Shirai, fam. Rutaceae | 0.01% | |
Sideritis condensata | Sideritis condensata Boiss. et Heldr., fam. Lamiaceae (Labiatae) | 0.3% | |
Jasmine rose absolute (India) | Gardenia jasminoides Ellis, fam. Rubiaceae | 0.67% | |
Tamarind 3 fruit | Tamarindus indica L., fam. Leguminosae | 0.1% | |
Phalaenopsis schilleriana headspace | Phalaenopsis schilleriana Rehb. f., fam. Orchidaceae | 0.01% | |
Pelargonium sidoides | Pelargonium sidoides DC., fam. Geraniaceae | 0.3% | |
Pelargonium reniforme | Pelargonium reniforme Curt., fam. Geraniaceae | 0.5% | |
Spearmint, scotch (Japan) | Mentha gracilis Sole, fam. Lamiaceae (Labiatae) | 4.42% | |
Datura flower headspace (Japan) | Datura candida (Pers.), fam. Solanaceae | 0.75% | |
Premna serratifolia flower bud | Premna serratifolia L. (P.obtusifolia Br.R., P.taitensis Sch.),Verbenaceae | 0.01% | |
Mullilam seed (India) | Zanthoxylum rhetsa D.C. syn. Z. limonella (Dennst.) Alston, fam. Rutaceae | 0.01% | |
Genipap fruit (Brazil) | Genipa americana L., fam. Rubiaceae | 34.1% | |
Cassia, bark (China) 4a | 8007-80-5 | Cinnamomum cassia Blume, fam. Lauraceae | 0.01% |
Cassia, leaf (China) 4b | 8007-80-5 | Cinnamomum cassia Blume, fam. Lauraceae | 0.01% |
Carob bean powder 2a raw | 9000-40-2 | Ceratonia siliqua L., fam. Leguminoseae | 0.7% |
Carob bean powder 2b roasted | 9000-40-2 | Ceratonia siliqua L., fam. Leguminoseae | 0.7% |
Grapefruit (Japan) 2 | 8016-20-4 | Citrus paradisi Macfayden, fam. Rutaceae | 0.02% |
Sweetie peel | Citrus paradisi Macfayden x Citrus maxima Merill, fam. Rutaceae | 0.01% | |
Pineapple pulp | Ananas comosus (L.) Merr., fam. Bromeliaceae | 0.29% | |
Inula verbascifolia ssp. parnassica | Inula verbascifolia Hausskn., ssp. parnassia Tutin, fam. Asteraceae | 0.01% | |
Myrtle leaf (Turkey) 2 | 8008-46-6 | Myrtus communis L., fam. Myrtaceae | 0.05% |
Anthoxanthum odoratum (Italy) 1b hay | Anthoxanthum odoratum L., fam. Poaceae (Gramineae) | 0.9% | |
Catharanthus roseus leaf | Catharanthus roseus (L.) G. Don, fam. Apocynaceae | 0.3% | |
Catharanthus roseus marcs | Catharanthus roseus (L.) G. Don, fam. Apocynaceae | 0.1% | |
Leea guineensis (Cameroon) 1a wood | Leea guineensis G. Don, fam. Leeaceae | 1.9% | |
Cassie absolute 1a extract | 8023-82-3 | Acacia farnesiana (L.) Willd., fam. Mimosaceae (Leguminosae) | 0.5% |
Rocket leaf 2 headspace | Eruca sativa L., fam. Brassicaceae | 0.9% | |
Soursop, wild fruit | Annona montana Macf., fam. Annonaceae | 6.3% | |
Cnidium officinale (Korea) | Cnidium officinale Makino, fam. Apiaceae (Umbelliferae) | 0.01% | |
Croton jimenezii (Costa Rica) | Croton jimenezii Standl. et Valerio, fam. Euphorbiaceae | 0.1% | |
Tordylium apulum fruit (Turkey) | Tordylium apulum L., fam. Apiaceae (Umbelliferae) | 0.4% |