Celery seed (China) 3b
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CAS number
8015-90-5 -
Botanical
Apium graveolens L., fam. Apiaceae (Umbelliferae)
GC-MS Analysis
Fan, P.-J. et al., A study of the composition of supercritical CO2 fluid extract of celery seed (analysis of CO2-extract), Tianran Chanwa Yanjiu Yu Kaifa, Vol. 7 (2), 89-93 (1995)
| Compound | CAS | DB5 | Carbowax | Proportion |
|---|---|---|---|---|
| Sedanolide | 6415-59-4 | 28.84% | ||
| 3-N-Butyl-4,5-dihydrophthalide | 62006-39-7 | 22.39% | ||
| beta-Selinene | 17066-67-0 | 1487.57 | 1728.71 | 17.59% |
| Limonene, (+/-)- | 138-86-3 | 1032.0 | 1196.29 | 14.88% |
| Butylphthalide | 6066-49-5 | 2557.5 | 5.49% | |
| Oleic Acid | 112-80-1 | 2134.0 | 3142.0 | 2.38% |
| alpha-Selinene | 473-13-2 | 1492.5 | 1721.71 | 1.82% |
| 9,12-Octadecadienoic Acid | 2197-37-7 | 2128.0 | 3196.67 | 1.04% |
| Myrcene | 123-35-3 | 990.57 | 1161.14 | 0.97% |
| Palmitic Acid | 57-10-3 | 1965.43 | 2911.29 | 0.65% |
| Naphthalene | 91-20-3 | 1180.2 | 1740.14 | 0.33% |
| Caryophyllene | 87-44-5 | 1427.14 | 1595.57 | 0.21% |
| beta-CARYOPHYLLENE OXIDE | 1139-30-6 | 1594.86 | 1976.57 | 0.21% |
| beta-Pinene | 127-91-3 | 979.0 | 1113.0 | 0.19% |
| Stearic Acid | 57-11-4 | 2170.0 | 3120.0 | 0.07% |
| Beta-Elemene | 515-13-9 | 1390.57 | 1587.14 | 0.04% |
| Humulene | 6753-98-6 | 1461.43 | 1668.0 | 0.03% |
| Carveol, trans-(-)- | 1197-07-5 | 1223.14 | 1832.0 | 0.03% |
| 2-Cyclohexen-1-ol, 2-methyl-5-(1-methylethenyl)-, 1-acetate, (1R,5R)-rel- | 1205-42-1 | 1368.0 | 1796.67 | 0.03% |
| Linalool, (+/-)- | 78-70-6 | 1101.14 | 1548.57 | 0.02% |
| Carvone, (+/-)- | 99-49-0 | 1248.14 | 1731.57 | 0.02% |
| Carveol, cis-(-)- | 1197-06-4 | 1232.25 | 1847.43 | 0.02% |
| cis-Dihydrocarvone | 3792-53-8 | 1197.57 | 1611.67 | 0.02% |
| Valerophenone | 1009-14-9 | 1900.0 | 0.02% | |
| Sabinyl acetate | 3536-54-7 | 1293.0 | 1653.0 | 0.02% |
| beta-OCIMENE, (3E)- | 13877-91-3 | 1041.0 | 1232.0 | 0.02% |
| Carveol | 99-48-9 | 1804.67 | 0.01% | |
| (1R,4S,6S)-1-Methyl-4-(prop-1-en-2-yl)-7-oxabicyclo[4.1.0]heptane | 4959-35-7 | 0.01% | Total | 97.35% |
