Basil (Australia) 2b cultivar Cinnamon
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CAS mumber
8015-73-4 -
Botanical
Ocimum basilicum L. cultivar Cinnamon, fam. Lamiaceae (Labiatae)
GC-MS Analysis
Lachowicz, K.J. et al., Characteristics of plants and plant extracts from five varieties of basil (Ocimum basilicum L.) grown in Australia (analysis of extracted oil), J. Agric. Food Chem., Vol. 46, 2660-2665 (1997)
| Compound | CAS | DB5 | Carbowax | Proportion |
|---|---|---|---|---|
| Methyl cinnamate | 103-26-4 | 1403.0 | 2041.67 | 35.0% |
| Linalool | 78-70-6 | 1101.14 | 1548.57 | 21.3% |
| Methyl chavicol | 140-67-0 | 1204.0 | 1672.43 | 5.1% |
| 1,8-Cineole | 470-82-6 | 1033.29 | 1213.86 | 1.25% |
| alpha-Terpineol | 98-55-5 | 1191.71 | 1693.43 | 0.5% |
| Borneol | 507-70-0 | 1168.71 | 1702.0 | 0.45% |
| Camphor | 76-22-2 | 1144.86 | 1517.43 | 0.35% |
| (E)-beta-Ocimene | 3779-61-1 | 1049.0 | 1250.14 | 0.2% |
| Linalyl acetate | 115-95-7 | 1263.8 | 1554.14 | 0.15% |
| Octadecane | 593-45-3 | 1800.0 | 1800.0 | 0.15% |
| Nonadecane | 629-92-5 | 1900.0 | 1900.0 | 0.1% |
| Eicosane | 112-95-8 | 2000.0 | 2000.0 | 0.1% |
| Tricosane | 638-67-5 | 2300.0 | 2300.0 | 0.1% |
| beta-Pinene | 127-91-3 | 979.0 | 1113.0 | 0.05% |
| para-Cymene | 99-87-6 | 1025.71 | 1269.29 | 0.05% |
| Limonene | 138-86-3 | 1032.0 | 1196.29 | 0.05% |
| alpha-Pinene | 80-56-8 | 940.0 | 1020.71 | 0.01% |
| Camphene | 79-92-5 | 951.57 | 1071.29 | 0.01% |
| Sabinene | 3387-41-5 | 975.71 | 1124.43 | 0.01% |
| Myrcene | 123-35-3 | 990.57 | 1161.14 | 0.01% |
| alpha-Terpinene | 99-86-5 | 1019.29 | 1186.29 | 0.01% |
| (Z)-beta-Ocimene | 3338-55-4 | 1038.86 | 1235.14 | 0.01% |
| gamma-Terpinene | 99-85-4 | 1063.71 | 1245.0 | 0.01% |
| Geraniol | 106-24-1 | 1258.29 | 1843.0 | 0.01% |
| beta-Caryophyllene | 87-44-5 | 1427.14 | 1595.57 | 0.01% |
| alpha-Fenchol | 2217-02-9 | 1117.14 | 1575.71 | 0.01% |
| Eugenol | 97-53-0 | 1364.43 | 2157.57 | 0.01% |
| Fenchone | 1195-79-5 | 1089.57 | 1400.5 | 0.01% |
| Pentadecane | 629-62-9 | 1500.0 | 1500.0 | 0.01% |
| Heptadecane | 629-78-7 | 1700.0 | 1700.0 | 0.01% |
| Hexadecane | 544-76-3 | 1600.0 | 1600.0 | 0.01% |
| Heneicosane | 629-94-7 | 2100.0 | 0.01% | |
| Docosane | 629-97-0 | 0.01% | Total | 65.07% |