Orange, bitter 1
-
CAS number
72968-50-4 -
Botanical
Citrus aurantium L., ssp. amara Engl., fam. Rutaceae
GC-MS Analysis
Inoma, S., Miyagi, Y., and Akieda, T., Characterization of Citrus Oil (Mainly Orange Oil, Mandarin Oil and Tangerine Oil) (0.01% = trace), Kanzei Chuo Bunsekishoho, Vol. 29, 87-97 (1989)
| Compound | CAS | DB5 | Carbowax | Proportion |
|---|---|---|---|---|
| Limonene, (+/-)- | 138-86-3 | 1032.0 | 1196.29 | 93.5% |
| Myrcene | 123-35-3 | 990.57 | 1161.14 | 2.44% |
| alpha-PINENE | 80-56-8 | 940.0 | 1020.71 | 0.71% |
| beta-Pinene | 127-91-3 | 979.0 | 1113.0 | 0.46% |
| Sabinen | 3387-41-5 | 975.71 | 1124.43 | 0.25% |
| Linalool, (+/-)- | 78-70-6 | 1101.14 | 1548.57 | 0.23% |
| Perillaldehyde | 2111-75-3 | 1281.0 | 1787.29 | 0.21% |
| Decanal | 112-31-2 | 1206.57 | 1494.14 | 0.17% |
| Alpha-Terpineol | 98-55-5 | 1191.71 | 1693.43 | 0.17% |
| (1R,4S,6S)-1-Methyl-4-(prop-1-en-2-yl)-7-oxabicyclo[4.1.0]heptane | 4959-35-7 | 0.15% | ||
| Geranyl acetate | 105-87-3 | 1384.71 | 1750.0 | 0.11% |
| Carveol, trans-(-)- | 1197-07-5 | 1223.14 | 1832.0 | 0.11% |
| 1-Octanol | 111-87-5 | 1075.14 | 1553.57 | 0.1% |
| beta-OCIMENE, (3E)- | 3779-61-1 | 1049.0 | 1250.14 | 0.09% |
| Neryl acetate | 141-12-8 | 1365.57 | 1721.14 | 0.09% |
| Limonene diepoxide | 96-08-2 | 2059.0 | 0.09% | |
| Citral | 141-27-5 | 1275.57 | 1724.43 | 0.06% |
| Carvone, (+/-)- | 99-49-0 | 1248.14 | 1731.57 | 0.06% |
| Caryophyllene | 87-44-5 | 1427.14 | 1595.57 | 0.06% |
| 3-Carene | 13466-78-9 | 1011.57 | 1144.57 | 0.01% |
| gamma-Terpinene | 99-85-4 | 1063.71 | 1245.0 | 0.01% |
| Nonanal | 124-19-6 | 1104.0 | 1391.71 | 0.01% |
| 2-Methylundecanal | 110-41-8 | 1305.29 | 1599.71 | 0.01% |
| Dodecanal | 112-54-9 | 1408.14 | 1707.29 | 0.01% |
| Geraniol | 106-24-1 | 1258.29 | 1843.0 | 0.01% |
| Neral | 106-26-3 | 1246.57 | 1671.0 | 0.01% |
| Valencene | 4630-07-3 | 1504.0 | 1727.0 | 0.01% | Total | 99.14% |