• CAS mumber

  • Botanical

    Piper betle L. var. Kapoori, fam. Piperaceae

Rawat, A.K.S. et al., Essential oil components as marker for identification of Piper betle L. cultivars, Biochem. Systemat. Ecol., Vol. 17, 35-38 (1989)

Compound CAS DB5 Carbowax Proportion
Eugenol 97-53-0 1364.43 2157.57 33.22%
Isoeugenol 97-54-1 1460.0 2293.0 10.59%
Safrole 94-59-7 1290.14 1882.6 6.45%
Sabinene 3387-41-5 975.71 1124.43 6.13%
Dodecanal 112-54-9 1408.14 1707.29 4.23%
Decanal 112-31-2 1206.57 1494.14 2.87%
Geraniol 106-24-1 1258.29 1843.0 2.46%
Methyl benzoate 93-58-3 1087.75 1619.0 2.33%
alpha-Terpineol 98-55-5 1191.71 1693.43 2.3%
Myrcene 123-35-3 990.57 1161.14 2.16%
alpha-Thujene 3917-48-4 935.43 1027.57 1.9%
gamma-Terpinene 99-85-4 1063.71 1245.0 1.6%
Linalool 78-70-6 1101.14 1548.57 1.46%
Terpinen-4-ol 562-74-3 1180.57 1600.14 1.45%
delta-Cadinol 19435-97-3 1672.5 2153.71 1.19%
delta-Cadinene 483-76-1 1524.14 1755.43 1.18%
beta-Elemene 515-13-9 1390.57 1587.14 0.89%
Phytol 150-86-7 2117.25 2609.5 0.76%
(E)-beta-Ocimene 3779-61-1 1049.0 1250.14 0.7%
Caryophyllene oxide 1139-30-6 1594.86 1976.57 0.66%
Alloocimene (unknown isomer) 673-84-7 1134.5 1374.67 0.63%
Terpinolene 586-62-9 1089.43 1286.14 0.5%
Hexadecanoic acid 57-10-3 1965.43 2911.29 0.41%
(Z)-beta-Ocimene 3338-55-4 1038.86 1235.14 0.4%
Costol 515-20-8 0.36%
Camphene 79-92-5 951.57 1071.29 0.35%
Total 87.18%