Citrus japonica peel (Vietnam)
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CAS number
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Botanical
Citrus japonica L., fam. Rutaceae
GC-MS Analysis
Nguyen Manh Pha et al., Constituents of the Fruit Peel Oil of Citrus japonica L. from Vietnam (0.05% = trace), J. Essent. Oil Res., Vol. 8, 415-416 (Jul/Aug 1996)
| Compound | CAS | DB5 | Carbowax | Proportion |
|---|---|---|---|---|
| Limonene, (+/-)- | 138-86-3 | 1032.0 | 1196.29 | 88.4% |
| Sabinen | 3387-41-5 | 975.71 | 1124.43 | 2.8% |
| beta-Pinene | 127-91-3 | 979.0 | 1113.0 | 2.7% |
| Linalool, (+/-)- | 78-70-6 | 1101.14 | 1548.57 | 1.5% |
| alpha-PINENE | 80-56-8 | 940.0 | 1020.71 | 0.4% |
| Carvone, (+/-)- | 99-49-0 | 1248.14 | 1731.57 | 0.4% |
| beta-OCIMENE, (3E)- | 3779-61-1 | 1049.0 | 1250.14 | 0.3% |
| 2-Cyclohexene-1-methanol, 4-(1-methylethenyl)- | 58940-40-2 | 1637.0 | 0.3% | |
| 2-Furanmethanol, 5-ethenyltetrahydro-alpha,alpha,5-trimethyl-, (2R,5R)-rel- | 34995-77-2 | 1092.2 | 1462.71 | 0.2% |
| (1R,4S,6S)-1-Methyl-4-(prop-1-en-2-yl)-7-oxabicyclo[4.1.0]heptane | 4959-35-7 | 0.2% | ||
| Camphene | 79-92-5 | 951.57 | 1071.29 | 0.05% |
| Myrcene | 123-35-3 | 990.57 | 1161.14 | 0.05% |
| p-CYMENE | 99-87-6 | 1025.71 | 1269.29 | 0.05% |
| Octylaldehyde | 124-13-0 | 1002.43 | 1287.71 | 0.05% |
| Decanal | 112-31-2 | 1206.57 | 1494.14 | 0.05% |
| 4-Terpineol, (+/-)- | 562-74-3 | 1180.57 | 1600.14 | 0.05% |
| Alpha-Terpineol | 98-55-5 | 1191.71 | 1693.43 | 0.05% |
| Perillaldehyde | 2111-75-3 | 1281.0 | 1787.29 | 0.05% |
| Geranyl acetate | 105-87-3 | 1384.71 | 1750.0 | 0.05% |
| Carveol | 99-48-9 | 1804.67 | 0.05% | |
| Carveol, cis-(-)- | 1197-06-4 | 1232.25 | 1847.43 | 0.05% |
| gamma-EUDESMOL | 1209-71-8 | 1620.0 | 2098.0 | 0.05% |
| Safrole | 94-59-7 | 1290.14 | 1882.6 | 0.05% |
| Isopiperitenone | 529-01-1 | 1272.0 | 1832.33 | 0.05% |
| 1-Octanol | 111-87-5 | 1075.14 | 1553.57 | 0.05% |
| 1-Methyl-4-(1-methylvinyl)cyclohexan-1-ol | 138-87-4 | 1160.0 | 1629.0 | 0.05% |
| 3-Hexenylacetate | 3681-71-8 | 1009.67 | 1313.43 | 0.05% |
| Heptanol | 111-70-6 | 975.75 | 1453.14 | 0.05% | Total | 98.1% |