Bunium persicum fruit (Iran)
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CAS number
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Botanical
Bunium persicum (Boiss.) B. Fedtsch., fam. Apiaceae (Umbelliferae)
GC-MS Analysis
Foroumadi, A., Asadipour, A., and Arabpour, F.,, Composition of the Essential Oil of Bunium persicum (Boiss.) B. Fedtsch from Iran, J. Essent. Oil Res., Vol. 14, 161-162 (May/June 2002)
| Compound | CAS | DB5 | Carbowax | Proportion |
|---|---|---|---|---|
| Cuminaldehyde | 122-03-2 | 1245.14 | 1774.29 | 27.0% |
| gamma-Terpinene | 99-85-4 | 1063.71 | 1245.0 | 25.8% |
| p-CYMENE | 99-87-6 | 1025.71 | 1269.29 | 12.1% |
| 4-Isopropylbenzyl alcohol | 536-60-7 | 1295.83 | 2075.71 | 6.0% |
| Limonene, (+/-)- | 138-86-3 | 1032.0 | 1196.29 | 5.1% |
| beta-Pinene | 127-91-3 | 979.0 | 1113.0 | 3.1% |
| Myristicin | 607-91-0 | 1522.86 | 2270.33 | 2.5% |
| beta-OCIMENE, (3E)- | 3779-61-1 | 1049.0 | 1250.14 | 1.7% |
| Apiole (dill) | 484-31-1 | 1622.5 | 2354.67 | 1.7% |
| alpha-PINENE | 80-56-8 | 940.0 | 1020.71 | 1.5% |
| Alpha-Terpineol | 98-55-5 | 1191.71 | 1693.43 | 1.5% |
| gamma-Elemene | 30824-67-0 | 1491.25 | 1623.71 | 1.0% |
| Terpinolene | 586-62-9 | 1089.43 | 1286.14 | 0.9% |
| Myrcene | 123-35-3 | 990.57 | 1161.14 | 0.8% |
| 4-Terpineol, (+/-)- | 562-74-3 | 1180.57 | 1600.14 | 0.7% |
| Caryophyllene | 87-44-5 | 1427.14 | 1595.57 | 0.4% |
| beta-Selinene | 17066-67-0 | 1487.57 | 1728.71 | 0.4% |
| (-)-alpha-Thujene | 3917-48-4 | 935.43 | 1027.57 | 0.3% |
| Linalool, (+/-)- | 78-70-6 | 1101.14 | 1548.57 | 0.3% |
| alpha-Terpinene | 99-86-5 | 1019.29 | 1186.29 | 0.2% |
| Beta-Bisabolene | 495-61-4 | 1509.86 | 1729.14 | 0.2% |
| beta-CARYOPHYLLENE OXIDE | 1139-30-6 | 1594.86 | 1976.57 | 0.2% |
| 2,6-Dimethyl-2,4,6-octatriene | 673-84-7 | 1134.5 | 1374.67 | 0.2% |
| Sabinen | 3387-41-5 | 975.71 | 1124.43 | 0.1% |
| Beta-Elemene | 515-13-9 | 1390.57 | 1587.14 | 0.1% | Total | 93.8% |
