Basil (Italy) 4b CO2-extract
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CAS mumber
8015-73-4 -
Botanical
Ocimum basilicum L., fam. Lamiaceae (Labiatae)
GC-MS Analysis
D'Alpaos, M., Traldi, P., Tassinato, G., and Pallado, P., Extraction of essential oils and flavours with classic and supercritical techniques: a comparison (0.01% = trace), Rivista Ital. EPPOS, (Numero Speciale-Agosto), 200-207 (1997)
Compound | CAS | DB5 | Carbowax | Proportion |
---|---|---|---|---|
Linalool | 78-70-6 | 1101.14 | 1548.57 | 32.0% |
Methyl chavicol | 140-67-0 | 1204.0 | 1672.43 | 11.4% |
Eugenol | 97-53-0 | 1364.43 | 2157.57 | 9.68% |
Bergamotene (unknown isomer) | 1593.0 | 9.6% | ||
Cadinol (unknown isomer) | 11070-72-7 | 1668.5 | 2145.0 | 5.79% |
1,8-Cineole | 470-82-6 | 1033.29 | 1213.86 | 4.8% |
gamma-Cadinene | 39029-41-9 | 1515.29 | 1756.71 | 4.12% |
Methyl (Z)-cinnamate | 19713-73-6 | 1301.0 | 1965.0 | 1.7% |
Methyl eugenol | 93-15-2 | 1407.29 | 1991.86 | 1.4% |
Methyl (E)-cinnamate | 1754-62-7 | 1380.6 | 2062.67 | 1.4% |
beta-Caryophyllene | 87-44-5 | 1427.14 | 1595.57 | 1.08% |
Cubenol | 21284-22-0 | 1642.14 | 2071.2 | 1.08% |
alpha-Terpineol | 98-55-5 | 1191.71 | 1693.43 | 0.93% |
Lavandulyl acetate | 25905-14-0 | 1289.0 | 1604.0 | 0.78% |
alpha-Humulene | 6753-98-6 | 1461.43 | 1668.0 | 0.62% |
Spathulenol | 6750-60-3 | 1578.71 | 2129.29 | 0.62% |
Camphor | 76-22-2 | 1144.86 | 1517.43 | 0.46% |
beta-Pinene | 127-91-3 | 979.0 | 1113.0 | 0.14% |
alpha-Pinene | 80-56-8 | 940.0 | 1020.71 | 0.01% |
Sabinene | 3387-41-5 | 975.71 | 1124.43 | 0.01% |
Caryophyllene oxide | 1139-30-6 | 1594.86 | 1976.57 | 0.01% |
delta-Elemene | 20307-84-0 | 1335.83 | 1465.29 | 0.01% |
Bisabolene (unknown isomer) | 1500.0 | 1777.0 | 0.01% | |
Elemene (unknown isomer) | 11029-06-4 | 1555.0 | 0.01% | |
cis-gamma-Bisabolene | 13062-00-5 | 1517.25 | 0.01% | |
Alkanes | 0.01% | |||
1-Docosene | 1599-67-3 | 2195.0 | 2194.0 | 0.01% |
Hexadecene (unknown isomer) | 26952-14-7 | 0.01% | ||
Octadecene (unknown isomer) | 27070-58-2 | 1795.0 | 0.01% | Total | 87.71% |