Mentha spicata (Greece) Chemotype II
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CAS mumber
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Botanical
Mentha spicata L. (Chemotype II), fam. Lamiaceae (Labiatae)
GC-MS Analysis
Kokkini, S., and Vokou, D., Mentha spicata (Lamiaceae) Chemotypes Grown Wild in Greece, Ph.D. thesis University of Tessaloniki 1983, 107; Econ. Bot., Vol. 43 (2), 192-202 (1989)
| Compound | CAS | DB5 | Carbowax | Proportion |
|---|---|---|---|---|
| Carvone | 99-49-0 | 1248.14 | 1731.57 | 42.8% |
| Dihydrocarvone | 7764-50-3 | 1207.5 | 1600.0 | 15.7% |
| 1,8-Cineole | 470-82-6 | 1033.29 | 1213.86 | 5.8% |
| alpha-Terpinyl acetate | 80-26-2 | 1353.0 | 1694.57 | 4.5% |
| Perillyl alcohol | 536-59-4 | 1301.6 | 1998.57 | 4.5% |
| Myrcene | 123-35-3 | 990.57 | 1161.14 | 2.6% |
| beta-Bourbonene | 5208-59-3 | 1391.0 | 1536.71 | 2.6% |
| beta-Caryophyllene | 87-44-5 | 1427.14 | 1595.57 | 2.5% |
| beta-Pinene | 127-91-3 | 979.0 | 1113.0 | 1.4% |
| Limonene | 138-86-3 | 1032.0 | 1196.29 | 0.9% |
| alpha-Copaene | 3856-25-5 | 1379.0 | 1489.14 | 0.2% |
| (E)-beta-Ocimene | 3779-61-1 | 1049.0 | 1250.14 | 0.15% |
| Dihydrocarveol | 38049-26-2 | 1198.33 | 1727.67 | 0.1% |
| Camphene | 79-92-5 | 951.57 | 1071.29 | 0.04% |
| gamma-Terpinene | 99-85-4 | 1063.71 | 1245.0 | 0.04% |
| trans-Piperitone oxide | 4713-37-5 | 1261.0 | 1727.0 | 0.02% |
| para-Cymene | 99-87-6 | 1025.71 | 1269.29 | 0.01% |
| Terpinolene | 586-62-9 | 1089.43 | 1286.14 | 0.01% |
| alpha,p-Dimethylstyrene | 1195-32-0 | 1092.43 | 1435.14 | 0.01% |
| Pentyl pentanoate | 2173-56-0 | 1401.0 | 0.01% | |
| 3-Octyl acetate | 4864-61-3 | 1124.0 | 1345.0 | 0.01% | Total | 83.9% |