Basil (India), whole plant
-
CAS number
8015-73-4 -
Botanical
Ocimum basilicum L., fam. Lamiaceae (Labiatae)
GC-MS Analysis
Gulati, B., and Sinha, G.K., Studies on Some Important Species of Ocimum, in: Proceedings 11th Intern. Congress of Essential Oils, Fragrances and Flavours, 12-16 Nov., New Delhi, India, Vol. 4, 197-206
| Compound | CAS | DB5 | Carbowax | Proportion |
|---|---|---|---|---|
| Linalool, (+/-)- | 78-70-6 | 1101.14 | 1548.57 | 49.73% |
| Estragole | 140-67-0 | 1204.0 | 1672.43 | 31.7% |
| Eugenol | 97-53-0 | 1364.43 | 2157.57 | 4.07% |
| Eucalyptol | 470-82-6 | 1033.29 | 1213.86 | 2.13% |
| Methyleugenol | 93-15-2 | 1407.29 | 1991.86 | 1.37% |
| Citral | 141-27-5 | 1275.57 | 1724.43 | 0.96% |
| Eugenol acetate | 93-28-7 | 1535.0 | 2263.0 | 0.86% |
| Isomethyleugenol | 93-16-3 | 1490.0 | 2155.0 | 0.81% |
| beta-Pinene | 127-91-3 | 979.0 | 1113.0 | 0.22% |
| 1,7,7-Trimethylbicyclo[2.2.1]heptan-2-ol | 507-70-0 | 1168.71 | 1702.0 | 0.22% |
| Caryophyllene | 87-44-5 | 1427.14 | 1595.57 | 0.22% |
| (-)-gamma-Cadinene | 39029-41-9 | 1515.29 | 1756.71 | 0.17% |
| Humulene | 6753-98-6 | 1461.43 | 1668.0 | 0.15% |
| Myrcene | 123-35-3 | 990.57 | 1161.14 | 0.14% |
| Terpinolene | 586-62-9 | 1089.43 | 1286.14 | 0.14% |
| Citronellal | 106-23-0 | 1158.43 | 1455.71 | 0.13% |
| Neral | 106-26-3 | 1246.57 | 1671.0 | 0.11% |
| Nerol | 106-25-2 | 1230.67 | 1790.86 | 0.1% |
| Camphor | 76-22-2 | 1144.86 | 1517.43 | 0.04% |
| alpha-PINENE | 80-56-8 | 940.0 | 1020.71 | 0.03% |
| p-CYMENE | 99-87-6 | 1025.71 | 1269.29 | 0.03% |
| Geraniol | 106-24-1 | 1258.29 | 1843.0 | 0.03% |
| Exo-1,7,7-trimethylbicyclo[2.2.1]hept-2-yl acetate | 125-12-2 | 1285.5 | 1572.0 | 0.03% |
| Bornyl acetate, (-)- | 76-49-3 | 1288.29 | 1586.14 | 0.01% |
| Thymol | 89-83-8 | 1294.57 | 2186.0 | 0.01% | Total | 93.41% |
