Turmeric (China) 2
-
CAS mumber
8024-37-1 -
Botanical
Curcuma longa L. (C. domestica Val.), fam. Zingiberaceae
GC-MS Analysis
Zhu, L-F. et al., Aromatic plants and essential constituents, Supplement 1: Sout China Institute of Botany, Chinese Academy of Sciences,Hai Feng Publ. Co. distributed by Peace Book Co. Ltd. Hong Kong (1995)
| Compound | CAS | DB5 | Carbowax | Proportion |
|---|---|---|---|---|
| Turmerone | 56485-42-8 | 29.5% | ||
| ar-Turmerone | 532-65-0 | 1664.5 | 24.7% | |
| Turmerol | 1580.0 | 20.0% | ||
| beta-Curcumene | 28976-67-2 | 1520.0 | 1728.0 | 2.5% |
| alpha-Atlantone | 26294-59-7 | 1773.0 | 2.4% | |
| beta-Sesquiphellandrene | 20307-83-9 | 1524.57 | 1763.43 | 2.4% |
| ar-Curcumene | 4176-17-4 | 1482.71 | 1775.71 | 1.4% |
| (6S,1R)-6-(1,5-Dimethylhex-4-enyl)-3-methylcyclohex-2-enone | 1.1% | |||
| ar-Turmerol | 1578.0 | 0.9% | ||
| 2-(1,5-Dimethylhex-4-enyl)-4-methylphenol | 0.9% | |||
| Curcuphenol | 69301-27-5 | 1715.0 | 0.6% | |
| alpha-Pinene | 80-56-8 | 940.0 | 1020.71 | 0.53% |
| beta-Bisabolol | 15352-77-9 | 1670.0 | 2045.4 | 0.3% |
| beta-Pinene | 127-91-3 | 979.0 | 1113.0 | 0.27% |
| beta-Caryophyllene | 87-44-5 | 1427.14 | 1595.57 | 0.2% |
| beta-Farnesene | 77129-48-7 | 1488.0 | 1663.25 | 0.2% |
| alpha-Phellandrene | 99-83-2 | 1006.43 | 1168.43 | 0.05% |
| para-Cymene | 99-87-6 | 1025.71 | 1269.29 | 0.05% |
| Limonene | 138-86-3 | 1032.0 | 1196.29 | 0.05% |
| 1,8-Cineole | 470-82-6 | 1033.29 | 1213.86 | 0.05% |
| Camphor | 76-22-2 | 1144.86 | 1517.43 | 0.05% |
| beta-Elemene | 515-13-9 | 1390.57 | 1587.14 | 0.05% |
| (E,E)-Germacrone | 6902-91-6 | 1696.25 | 2212.0 | 0.05% |
| Zingiberene | 495-60-3 | 1491.75 | 1698.5 | 0.05% | Total | 88.3% |