Fennel, sweet (Italy) 1
-
CAS number
8006-84-6 -
Botanical
Foeniculum vulgare Miller, var. dulce DC, fam. Apiaceae (Umbelliferae)
GC-MS Analysis
Marotti, M., and Piccaglia, R., The Influence of Distillation Conditions on the Essential Oil Composition of Three Varieties of Foeniculum vulgare Mill. (average of 7 samples), J. Essent. Oil Res., Vol. 4, 569-576 (Nov/Dec 1992)
| Compound | CAS | DB5 | Carbowax | Proportion |
|---|---|---|---|---|
| Anethole | 4180-23-8 | 1288.33 | 1826.8 | 88.5% |
| Estragole | 140-67-0 | 1204.0 | 1672.43 | 3.6% |
| Limonene, (+/-)- | 138-86-3 | 1032.0 | 1196.29 | 3.5% |
| Fenchone | 1195-79-5 | 1089.57 | 1400.5 | 1.5% |
| p-Anisaldehyde | 123-11-5 | 1262.0 | 1994.71 | 1.0% |
| beta-Ocimene, (3Z)- | 3338-55-4 | 1038.86 | 1235.14 | 0.25% |
| Eucalyptol | 470-82-6 | 1033.29 | 1213.86 | 0.25% |
| alpha-PINENE | 80-56-8 | 940.0 | 1020.71 | 0.2% |
| Sabinen | 3387-41-5 | 975.71 | 1124.43 | 0.15% |
| p-CYMENE | 99-87-6 | 1025.71 | 1269.29 | 0.1% |
| (1R,4R,6S)-1-methyl-4-(prop-1-en-2-yl)-7-oxabicyclo[4.1.0]heptane | 4680-24-4 | 1137.5 | 1448.83 | 0.1% |
| Camphor | 76-22-2 | 1144.86 | 1517.43 | 0.08% |
| Myrcene | 123-35-3 | 990.57 | 1161.14 | 0.05% |
| alpha-Terpinene | 99-86-5 | 1019.29 | 1186.29 | 0.05% |
| Anethole, (Z)- | 25679-28-1 | 1251.0 | 0.05% | |
| (+)-trans-Limonene oxide | 6909-30-4 | 1140.5 | 1457.14 | 0.05% |
| Fenchyl acetate | 13851-11-1 | 1222.0 | 1473.67 | 0.03% |
| Camphene | 79-92-5 | 951.57 | 1071.29 | 0.02% |
| beta-Pinene | 127-91-3 | 979.0 | 1113.0 | 0.02% |
| alpha-PHELLANDRENE | 99-83-2 | 1006.43 | 1168.43 | 0.02% |
| 4-Terpineol, (+/-)- | 562-74-3 | 1180.57 | 1600.14 | 0.02% |
| Carveol, trans-(-)- | 1197-07-5 | 1223.14 | 1832.0 | 0.02% |
| Carvone, (+/-)- | 99-49-0 | 1248.14 | 1731.57 | 0.01% | Total | 99.57% |
