Tarragon 1
-
CAS mumber
8016-88-4 -
Botanical
Artemisia dracunculus L., fam. Asteraceae (Compositae)
GC-MS Analysis
Vostrowsky, O., et al., Chemical Composition of Estragon oil, Z. Lebensmittel-Unters.u.-Forsch., Vol. 173, 365-367, (1981)
| Compound | CAS | DB5 | Carbowax | Proportion |
|---|---|---|---|---|
| Sabinene | 3387-41-5 | 975.71 | 1124.43 | 38.81% |
| Methyl eugenol | 93-15-2 | 1407.29 | 1991.86 | 28.87% |
| Methyl chavicol | 140-67-0 | 1204.0 | 1672.43 | 17.26% |
| Myrcene | 123-35-3 | 990.57 | 1161.14 | 1.62% |
| Methyl isoeugenol | 93-16-3 | 1490.0 | 2155.0 | 1.15% |
| Citronellyl acetate | 150-84-5 | 1357.83 | 1659.29 | 0.89% |
| alpha-Terpinene | 99-86-5 | 1019.29 | 1186.29 | 0.5% |
| Geranyl acetate | 105-87-3 | 1384.71 | 1750.0 | 0.45% |
| Elemicin | 487-11-6 | 1555.86 | 2233.0 | 0.34% |
| Terpinolene | 586-62-9 | 1089.43 | 1286.14 | 0.26% |
| alpha-Thujene | 3917-48-4 | 935.43 | 1027.57 | 0.16% |
| Cinnamyl acetate | 103-54-8 | 1453.5 | 2134.43 | 0.14% |
| Bornyl acetate | 76-49-3 | 1288.29 | 1586.14 | 0.05% |
| alpha-Pinene | 80-56-8 | 940.0 | 1020.71 | 0.03% | Total | 90.53% |