Rosemary (Turkey) 4
-
CAS number
8000-25-7 -
Botanical
Rosmarinus officinalis L., fam. Lamiaceae (Labiatae)
GC-MS Analysis
Perez-Alonso, M.J., et al., Composition of the Essential Oils of Ocimum basilicum var. glabratum and Rosmarinus officinalis from Turkey, J. Essent. Oil Res., Vol. 7, 73-75 (Jan/Feb 1995)
| Compound | CAS | DB5 | Carbowax | Proportion |
|---|---|---|---|---|
| Eucalyptol | 470-82-6 | 1033.29 | 1213.86 | 36.91% |
| 1,7,7-Trimethylbicyclo[2.2.1]heptan-2-ol | 507-70-0 | 1168.71 | 1702.0 | 17.5% |
| p-CYMENE | 99-87-6 | 1025.71 | 1269.29 | 10.5% |
| Camphor | 76-22-2 | 1144.86 | 1517.43 | 7.63% |
| Camphene | 79-92-5 | 951.57 | 1071.29 | 3.81% |
| 4-Terpineol, (+/-)- | 562-74-3 | 1180.57 | 1600.14 | 3.63% |
| alpha-Terpinene | 99-86-5 | 1019.29 | 1186.29 | 3.29% |
| 4-Thujanol, cis-(+/-)- | 15537-55-0 | 1099.57 | 1556.0 | 1.93% |
| Methyl 4-methylbenzoate | 99-75-2 | 1306.29 | 2214.29 | 1.73% |
| Bornyl acetate, (-)- | 76-49-3 | 1288.29 | 1586.14 | 1.64% |
| gamma-Terpinene | 99-85-4 | 1063.71 | 1245.0 | 1.52% |
| 4-Thujanol | 17699-16-0 | 1072.14 | 1467.43 | 1.44% |
| Caryophyllene | 87-44-5 | 1427.14 | 1595.57 | 1.22% |
| Thymol | 89-83-8 | 1294.57 | 2186.0 | 0.9% |
| Alpha-Terpineol | 98-55-5 | 1191.71 | 1693.43 | 0.83% |
| Limonene, (+/-)- | 138-86-3 | 1032.0 | 1196.29 | 0.82% |
| Piperitone | 89-81-6 | 1259.6 | 1732.71 | 0.76% |
| cis-Piperitol | 16721-38-3 | 1194.8 | 1740.67 | 0.54% |
| alpha-PINENE | 80-56-8 | 940.0 | 1020.71 | 0.44% |
| Sabinen | 3387-41-5 | 975.71 | 1124.43 | 0.44% |
| beta-Pinene | 127-91-3 | 979.0 | 1113.0 | 0.44% |
| Myrcene | 123-35-3 | 990.57 | 1161.14 | 0.38% |
| alpha-PHELLANDRENE | 99-83-2 | 1006.43 | 1168.43 | 0.38% |
| 2-Cyclohexen-1-ol, 3-methyl-6-(1-methylethyl)-, (1R,6R)-rel- | 16721-39-4 | 1208.5 | 1677.71 | 0.38% |
| (-)-alpha-Thujene | 3917-48-4 | 935.43 | 1027.57 | 0.35% |
| Bicyclo[2.2.1]heptan-2-ol, 1,7,7-trimethyl-, formate, (1R-endo)- | 7492-41-3 | 1227.0 | 1589.0 | 0.32% |
| Humulene | 6753-98-6 | 1461.43 | 1668.0 | 0.25% | Total | 99.98% |
