Perilla frutescens (China) 4 acuta
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CAS mumber
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Botanical
Perilla frutescens (L.) Brit. var. acuta (Thunb.) Kudo, fam. Lamiaceae
GC-MS Analysis
Zhu Liangfeng et al., in: Aromatic Plants and Essential Constituents (Supplement 1) p. 156, South China Institute of Botany, Chinese Academy of Sciences Hai Feng Publishing Co. Chinese National Node for Apinmap distributed by Peace Book Co. Ltd., Hong Kong 1995
| Compound | CAS | DB5 | Carbowax | Proportion |
|---|---|---|---|---|
| Perilla aldehyde | 2111-75-3 | 1281.0 | 1787.29 | 86.77% |
| Perillyl alcohol | 536-59-4 | 1301.6 | 1998.57 | 5.37% |
| Linalool | 78-70-6 | 1101.14 | 1548.57 | 1.58% |
| 7-Octen-4-ol | 53907-72-5 | 1430.0 | 0.95% | |
| Limonene | 138-86-3 | 1032.0 | 1196.29 | 0.58% |
| alpha-Terpineol | 98-55-5 | 1191.71 | 1693.43 | 0.45% |
| 1,8-Cineole | 470-82-6 | 1033.29 | 1213.86 | 0.31% |
| 3-Hexenol-1 | 544-12-7 | 860.0 | 1375.5 | 0.27% |
| Nerol | 106-25-2 | 1230.67 | 1790.86 | 0.17% |
| Nerolidol (unknown isomer) | 7212-44-4 | 1556.0 | 2015.14 | 0.16% |
| Benzaldehyde | 100-52-7 | 963.86 | 1510.71 | 0.12% |
| Terpinen-4-ol | 562-74-3 | 1180.57 | 1600.14 | 0.1% |
| Caryophyllene oxide | 1139-30-6 | 1594.86 | 1976.57 | 0.1% |
| 6-Methyl-5-hepten-2-one | 110-93-0 | 986.2 | 1337.43 | 0.1% |
| 3-Octanol | 589-98-0 | 994.67 | 1391.43 | 0.1% |
| 2-Hexenal | 505-57-7 | 857.0 | 1216.0 | 0.1% | Total | 97.23% |