Celery seed (France)
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CAS mumber
8015-90-5 -
Botanical
Apium graveolens L., fam. Apiaceae (Umbelliferae)
GC-MS Analysis
Perineau, F., A. Ziouani, A., M. Delmas, A. Gaset and G. Levy, Huile essentielle de celeri, Turbo-extraction industrielle (56 analysis), Parf., Cosm. Aromes, Vol. 90, Dec. 1989 - Janvier 1990, 85-92
Compound | CAS | DB5 | Carbowax | Proportion |
---|---|---|---|---|
Limonene | 138-86-3 | 1032.0 | 1196.29 | 70.5% |
alpha-Selinene | 473-13-2 | 1492.5 | 1721.71 | 10.3% |
n-Pentyl-1,3-cyclohexadiene | 28553-95-9 | 1344.5 | 3.3% | |
Ligustilide | 4431-01-0 | 2619.0 | 3.0% | |
beta-Selinene | 17066-67-0 | 1487.57 | 1728.71 | 2.75% |
Myrcene | 123-35-3 | 990.57 | 1161.14 | 1.9% |
Pentylbenzene | 538-68-1 | 1158.5 | 1419.0 | 1.9% |
3-n-Butylphthalide | 6066-49-5 | 2557.5 | 1.7% | |
beta-Pinene | 127-91-3 | 979.0 | 1113.0 | 1.2% |
beta-Caryophyllene | 87-44-5 | 1427.14 | 1595.57 | 1.2% |
Sedanoic anhydride | 0.7% | |||
Caryophyllene oxide | 1139-30-6 | 1594.86 | 1976.57 | 0.35% |
beta-Eudesmol | 473-15-4 | 1647.86 | 2243.86 | 0.3% |
Valerophenone | 1009-14-9 | 1900.0 | 0.3% | |
alpha-Pinene | 80-56-8 | 940.0 | 1020.71 | 0.2% |
Carvone | 99-49-0 | 1248.14 | 1731.57 | 0.15% | Total | 99.75% |