• Identifiers

    CAS number
    4407-36-7

    Molecular formula
    C9H10O

    SMILES
    C1=CC=C(C=C1)/C=C/CO
    HO

    Safety labels

    Irritant
    Irritant

    Retention indicies (RI)

    • DB5: 1300.0
    • Carbowax: 2255.0
  • Odor profile

    sweet 88.49%
    balsamic 80.89%
    floral 78.63%
    cinnamon 72.05%
    spicy 71.07%
    green 58.02%
    hyacinth 52.8%
    rose 52.28%
    honey 49.4%
    powdery 44.12%

    Scent© AI

  • Properties

    XLogP3-AA
    1.9 Well soluble in IAA, DEP, MMB

    Molecular weight
    134.17 g/mol

    Vapor pressure est.

    • 0.0037 hPa @ 20°C
    • 0.0064 hPa @ 25°C

    Evaporation rate
    Slow

    Melting points

    • 33 °C

    Boiling points

    • 250.0 °C @ 760 MM HG
    • 247.00 to 250.00 °C. @ 760.00 mm Hg

    Flash points

    • 126 °C

    Solubilities

    • FREELY SOL IN ALC, ETHER, OTHER COMMON ORGANIC SOLVENTS; SOL IN WATER, GLYCEROL; CLEARLY SOL IN 3 VOL 50% ALC
    • insoluble to slightly soluble in water; soluble in oils
    • moderately soluble (in ethanol)

  • Synonyms

    • cinnamyl alcohol
    • 104-54-1
    • 3-phenylprop-2-en-1-ol
    • 3-PHENYL-2-PROPEN-1-OL
    • cinnamic alcohol
    • 4407-36-7
    • (E)-3-phenylprop-2-en-1-ol
    • trans-cinnamyl alcohol
    • (E)-cinnamyl alcohol
    • Styryl carbinol
NaN of -Infinity
Name CAS Botanical Proportion
Hyacinth, living flower headspace 1a Hyacinthus orientalis L., fam. Liliaceae 3.5%
Lycaste aromatica flower headspace Lycaste aromatica Lindl., fam Orchidaceae 0.05%
Jasmine azoricum concrete Jasminum azoricum L., fam. Oleaceae 1.4%
Jasmine sambac (France) concrete Jasminum sambac (L.) Aiton, fam. Oleaceae 0.3%
Tarragon (Cuba) 8016-88-4 Artemisia dracunculus L., fam. Asteraceae (Compositae) 0.08%
Cinnamon leaf (India) 1a 8007-80-5 Cinnamomum zeylanicum Blume (C. verum L. Presl), fam. Lauraceae 0.01%
Cinnamon fruit (India) 1 8007-80-5 Cinnamomum zeylanicum Blume (C. verum L. Presl), fam. Lauraceae 2.1%
Cinnamon bark 6 8007-80-5 Cinnamomum zeylanicum Blume (C. verum L. Presl), fam. Lauraceae 0.1%
Premna serratifolia flower bud Premna serratifolia L. (P.obtusifolia Br.R., P.taitensis Sch.),Verbenaceae 0.05%
Psidium cattleianum fruit (R‚union Island) Psidium cattleianum Sabine, fam. Myrtaceae 0.4%
Cassia, bark (China) 5 8007-80-5 Cinnamomum cassia Blume, fam. Lauraceae 1.02%
Cassia, bark (China) 4a 8007-80-5 Cinnamomum cassia Blume, fam. Lauraceae 0.09%
Cassia, leaf (China) 4b 8007-80-5 Cinnamomum cassia Blume, fam. Lauraceae 0.15%
Cassia, bark (China) 3b 8007-80-5 Cinnamomum cassia Blume, fam. Lauraceae 0.04%
Cinnamon bark (Madagascar) 1 8007-80-5 Cinnamomum zeylanicum Blume (C. verum L. Presl), fam. Lauraceae 0.9%
Cinnamon bark 9 8007-80-5 Cinnamomum zeylanicum Blume (C. verum L. Presl), fam. Lauraceae 1.0%
Cinnamon bark (Sri Lanka) 2 8007-80-5 Cinnamomum zeylanicum Blume (C. verum L. Presl), fam. Lauraceae 0.3%
Cinnamon bark (Sri Lanka) 1 8007-80-5 Cinnamomum zeylanicum Blume (C. verum L. Presl), fam. Lauraceae 0.45%
Cinnamon flower (India) 8007-80-5 Cinnamomum zeylanicum Blume (C. verum L. Presl), fam. Lauraceae 0.49%
Cinnamon leaf (India) 5 8007-80-5 Cinnamomum zeylanicum Blume (C. verum L. Presl), fam. Lauraceae 0.1%
Cinnamon leaf (Cameroon) 8007-80-5 Cinnamomum zeylanicum Blume (C. verum L. Presl), fam. Lauraceae 0.05%
Cinnamon leaf (Seychelles) 8007-80-5 Cinnamomum zeylanicum Blume (C. verum L. Presl), fam. Lauraceae 0.1%
Pepper, black (India) 6b free volatiles 8006-82-4 Piper nigrum L., fam. Piperaceae 0.01%