• Số CAS

  • Thực vật

    Piper betle L. var. Kapoori, fam. Piperaceae

Rawat, A.K.S. et al., Essential oil components as marker for identification of Piper betle L. cultivars, Biochem. Systemat. Ecol., Vol. 17, 35-38 (1989)

Hợp chất CAS DB5 Carbowax Tỷ lệ
Eugenol 97-53-0 1364.43 2157.57 33.22%
Isoeugenol 97-54-1 1460.0 2293.0 10.59%
Safrole 94-59-7 1290.14 1882.6 6.45%
Sabinen 3387-41-5 975.71 1124.43 6.13%
Dodecanal 112-54-9 1408.14 1707.29 4.23%
Decanal 112-31-2 1206.57 1494.14 2.87%
Geraniol 106-24-1 1258.29 1843.0 2.46%
Methyl benzoate 93-58-3 1087.75 1619.0 2.33%
Alpha-Terpineol 98-55-5 1191.71 1693.43 2.3%
Myrcene 123-35-3 990.57 1161.14 2.16%
(-)-alpha-Thujene 3917-48-4 935.43 1027.57 1.9%
gamma-Terpinene 99-85-4 1063.71 1245.0 1.6%
Linalool, (+/-)- 78-70-6 1101.14 1548.57 1.46%
4-Terpineol, (+/-)- 562-74-3 1180.57 1600.14 1.45%
delta-Cadinol 19435-97-3 1672.5 2153.71 1.19%
(+)-Delta-Cadinene 483-76-1 1524.14 1755.43 1.18%
Beta-Elemene 515-13-9 1390.57 1587.14 0.89%
Phytol 150-86-7 2117.25 2609.5 0.76%
beta-OCIMENE, (3E)- 3779-61-1 1049.0 1250.14 0.7%
beta-CARYOPHYLLENE OXIDE 1139-30-6 1594.86 1976.57 0.66%
2,6-Dimethyl-2,4,6-octatriene 673-84-7 1134.5 1374.67 0.63%
Terpinolene 586-62-9 1089.43 1286.14 0.5%
Palmitic Acid 57-10-3 1965.43 2911.29 0.41%
beta-Ocimene, (3Z)- 3338-55-4 1038.86 1235.14 0.4%
(+)-beta-Costol 515-20-8 0.36%
Camphene 79-92-5 951.57 1071.29 0.35%
Tổng 87.18%