Neroli bigarade (bitter orange flower) China 2
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CAS mumber
8016-38-4 -
Botanical
Citrus aurantium L., ssp. amara Engl., fam. Rutaceae
GC-MS Analysis
Ma, L., et al., Aroma volatile constituents of Citrus aurantium var. amara Engl., Beijing Daxue Zuebao Ziran Kexueban (Acta Sci. Natural Univ. Pekinesis) Vol. 24, 687-694 (1988)
Compound | CAS | DB5 | Carbowax | Proportion |
---|---|---|---|---|
Linalool | 78-70-6 | 1101.14 | 1548.57 | 73.72% |
Linalyl acetate | 115-95-7 | 1263.8 | 1554.14 | 16.53% |
Farnesol (unknown isomer) | 4602-84-0 | 1723.0 | 2299.67 | 2.46% |
(Z)-Nerolidol | 3790-78-1 | 1542.25 | 1993.17 | 1.18% |
Limonene | 138-86-3 | 1032.0 | 1196.29 | 1.06% |
Indole | 120-72-9 | 1293.6 | 2424.71 | 0.83% |
Neryl acetate | 141-12-8 | 1365.57 | 1721.14 | 0.45% |
(E)-beta-Ocimene | 3779-61-1 | 1049.0 | 1250.14 | 0.4% |
Aromadendrene | 72747-25-2 | 1447.71 | 1615.29 | 0.3% |
Methyl anthranilate | 134-20-3 | 1348.33 | 2203.0 | 0.25% |
Geranyl acetate | 105-87-3 | 1384.71 | 1750.0 | 0.21% |
Nerol | 106-25-2 | 1230.67 | 1790.86 | 0.19% |
Benzyl alcohol | 100-51-6 | 1036.71 | 1861.57 | 0.15% |
beta-Pinene | 127-91-3 | 979.0 | 1113.0 | 0.13% |
Isocaryophyllene | 118-65-0 | 1430.0 | 1566.0 | 0.09% |
(E)-2-Hexenol | 928-95-0 | 879.0 | 1405.0 | 0.09% |
Myrcene | 123-35-3 | 990.57 | 1161.14 | 0.07% |
alpha-Humulene | 6753-98-6 | 1461.43 | 1668.0 | 0.06% | Total | 98.17% |