Monarda didyma flower (France)
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CAS number
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Botanical
Monarda didyma L., fam. Lamiaceae (Labiatae)
GC-MS Analysis
Carnat, A.P., Lamaison, J.L., and R‚mery, A., Composition of Leaf and Flower Essential Oil from Monarda didyma L. Cultivated in France (flower oil), Flavour Fragr. J., Vol. 6, 79-80 (1991)
| Compound | CAS | DB5 | Carbowax | Proportion |
|---|---|---|---|---|
| Linalool, (+/-)- | 78-70-6 | 1101.14 | 1548.57 | 64.5% |
| p-CYMENE | 99-87-6 | 1025.71 | 1269.29 | 11.0% |
| gamma-Terpinene | 99-85-4 | 1063.71 | 1245.0 | 5.3% |
| Sabinen | 3387-41-5 | 975.71 | 1124.43 | 5.0% |
| Germacrene D | 23986-74-5 | 1484.71 | 1703.0 | 3.2% |
| Bornyl acetate, (-)- | 76-49-3 | 1288.29 | 1586.14 | 1.5% |
| Myrcene | 123-35-3 | 990.57 | 1161.14 | 0.8% |
| Caryophyllene | 87-44-5 | 1427.14 | 1595.57 | 0.8% |
| alpha-Terpinene | 99-86-5 | 1019.29 | 1186.29 | 0.7% |
| Alpha-Terpineol | 98-55-5 | 1191.71 | 1693.43 | 0.6% |
| Eucalyptol | 470-82-6 | 1033.29 | 1213.86 | 0.6% |
| alpha-PINENE | 80-56-8 | 940.0 | 1020.71 | 0.5% |
| Limonene, (+/-)- | 138-86-3 | 1032.0 | 1196.29 | 0.3% |
| beta-Bourbonene | 5208-59-3 | 1391.0 | 1536.71 | 0.3% |
| 1-Octen-3-Ol | 3391-86-4 | 982.29 | 1441.14 | 0.3% |
| Camphene | 79-92-5 | 951.57 | 1071.29 | 0.25% |
| beta-Pinene | 127-91-3 | 979.0 | 1113.0 | 0.2% |
| 1,7,7-Trimethylbicyclo[2.2.1]heptan-2-ol | 507-70-0 | 1168.71 | 1702.0 | 0.2% |
| Terpinolene | 586-62-9 | 1089.43 | 1286.14 | 0.1% |
| Geraniol | 106-24-1 | 1258.29 | 1843.0 | 0.1% |
| Linalyl acetate | 115-95-7 | 1263.8 | 1554.14 | 0.1% |
| Geranyl acetate | 105-87-3 | 1384.71 | 1750.0 | 0.1% |
| 4-Thujanol | 17699-16-0 | 1072.14 | 1467.43 | 0.1% |
| Copaene | 3856-25-5 | 1379.0 | 1489.14 | 0.01% |
| 3-Octanol | 589-98-0 | 994.67 | 1391.43 | 0.01% |
| p-Menthan-3-one | 491-07-6 | 1164.33 | 1491.67 | 0.01% | Total | 96.58% |