Basil (Italy) 1a CO2-extract
-
CAS number
8015-73-4 -
Botanical
Ocimum basilicum L., fam. Lamiaceae (Labiatae)
GC-MS Analysis
Tateo, F., and Verderio, E., The Chemical Composition of a Supercritical CO2 Extract of Ocimum basilicum L., J. Essent. Oil Res., Vol. 1, no. 2, 97, 1989
| Compound | CAS | DB5 | Carbowax | Proportion |
|---|---|---|---|---|
| Linalool, (+/-)- | 78-70-6 | 1101.14 | 1548.57 | 45.0% |
| Estragole | 140-67-0 | 1204.0 | 1672.43 | 25.0% |
| Limonene, (+/-)- | 138-86-3 | 1032.0 | 1196.29 | 5.0% |
| Eucalyptol | 470-82-6 | 1033.29 | 1213.86 | 5.0% |
| Eugenol | 97-53-0 | 1364.43 | 2157.57 | 5.0% |
| beta-OCIMENE, (3E)- | 3779-61-1 | 1049.0 | 1250.14 | 4.0% |
| beta-Pinene | 127-91-3 | 979.0 | 1113.0 | 1.0% |
| Myrcene | 123-35-3 | 990.57 | 1161.14 | 1.0% |
| Methyleugenol | 93-15-2 | 1407.29 | 1991.86 | 0.5% |
| gamma-Terpinene | 99-85-4 | 1063.71 | 1245.0 | 0.4% |
| Sabinen | 3387-41-5 | 975.71 | 1124.43 | 0.3% |
| alpha-PINENE | 80-56-8 | 940.0 | 1020.71 | 0.25% |
| Methyl Cinnamate | 1754-62-7 | 1380.6 | 2062.67 | 0.2% |
| beta-Ocimene, (3Z)- | 3338-55-4 | 1038.86 | 1235.14 | 0.1% |
| Terpinolene | 586-62-9 | 1089.43 | 1286.14 | 0.1% |
| alpha-PHELLANDRENE | 99-83-2 | 1006.43 | 1168.43 | 0.05% |
| p-CYMENE | 99-87-6 | 1025.71 | 1269.29 | 0.05% |
| (-)-alpha-Thujene | 3917-48-4 | 935.43 | 1027.57 | 0.01% |
| Camphene | 79-92-5 | 951.57 | 1071.29 | 0.01% |
| alpha-Terpinene | 99-86-5 | 1019.29 | 1186.29 | 0.01% | Total | 92.98% |
