Ajowan (India) 2 seed
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CAS
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Botanical
Trachyspermum copticum (L.) Link., fam. Apiaceae (Umbelliferae)
GC-MS Analysis
Choudhury S., et al., Composition of the Seed Oil of Trachyspermum ammi (L.) Sprague from Northeast India, J. Essent. Oil Res., Vol. 10, 588-590 (Sep/Oct 1998)
| Compound | CAS | DB5 | Carbowax | Proportion |
|---|---|---|---|---|
| Carvone | 99-49-0 | 1248.14 | 1731.57 | 46.2% |
| Limonene | 138-86-3 | 1032.0 | 1196.29 | 38.1% |
| Dill apiole | 484-31-1 | 1622.5 | 2354.67 | 8.9% |
| trans-Dihydrocarvone | 5948-04-9 | 1203.83 | 1631.0 | 2.5% |
| Myristicin | 607-91-0 | 1522.86 | 2270.33 | 2.4% |
| cis-Dihydrocarvone | 3792-53-8 | 1197.57 | 1611.67 | 1.1% |
| alpha-Phellandrene | 99-83-2 | 1006.43 | 1168.43 | 0.5% |
| Myrcene | 123-35-3 | 990.57 | 1161.14 | 0.1% | Total | 99.8% |