Peppermint (India) 1
-
Số CAS
8006-90-4 -
Thực vật
Mentha piperita L., fam. Lamiaceae (Labiatae)
Phân tích GC-MS
Chandra, V., Singh, A., and Kapoor, L.D., Experimental Cultivation of some Essential Oil Bearing Plants in Saline Soils, P. & E.O.R., December 1968, 869-873
| Hợp chất | CAS | DB5 | Carbowax | Tỷ lệ |
|---|---|---|---|---|
| Menthol | 89-78-1 | 1177.4 | 1612.6 | 60.6% |
| Menthone | 14073-97-3 | 1159.43 | 1471.0 | 7.7% |
| Menthyl acetate | 89-48-5 | 1297.0 | 1560.0 | 7.5% |
| Isomenthone | 491-07-6 | 1164.33 | 1491.67 | 5.0% |
| Neomenthol | 491-01-0 | 1165.0 | 1559.0 | 4.1% |
| 1,8-Cineole | 470-82-6 | 1033.29 | 1213.86 | 4.0% |
| Limonene | 138-86-3 | 1032.0 | 1196.29 | 3.5% |
| Piperitone | 89-81-6 | 1259.6 | 1732.71 | 2.0% |
| Pulegone | 15932-80-6 | 1244.43 | 1657.0 | 1.5% |
| beta-Pinene | 127-91-3 | 979.0 | 1113.0 | 0.9% |
| Menthofuran | 494-90-6 | 1164.0 | 1488.0 | 0.7% |
| 4-Thujanol | 546-79-2 | 1593.5 | 0.6% | |
| alpha-Pinene | 80-56-8 | 940.0 | 1020.71 | 0.2% |
| Piperitone oxide | 5286-38-4 | 0.1% | Tổng | 98.4% |