Palmarosa (India) 3
-
Số CAS
8014-19-5 -
Thực vật
Cymbopogon martini (Roxb.) Wats, var. martini, fam. Poaceae (Gramineae)
Phân tích GC-MS
Randriamiharisoa, R.P., and Gaydou, E.M., Composition of Palmarosa (Cymbopogon martinii), J. Agric. Food Chem., Vol. 35, 62-66 (1987)
| Hợp chất | CAS | DB5 | Carbowax | Tỷ lệ |
|---|---|---|---|---|
| Geraniol | 106-24-1 | 1258.29 | 1843.0 | 80.0% |
| Geranyl acetate | 105-87-3 | 1384.71 | 1750.0 | 8.25% |
| Linalool | 78-70-6 | 1101.14 | 1548.57 | 2.79% |
| beta-Caryophyllene | 87-44-5 | 1427.14 | 1595.57 | 1.76% |
| Limonene | 138-86-3 | 1032.0 | 1196.29 | 1.53% |
| (Z,E)-Farnesol | 3790-71-4 | 1709.4 | 2311.0 | 0.64% |
| alpha-Humulene | 6753-98-6 | 1461.43 | 1668.0 | 0.59% |
| (E,E)-Farnesol | 106-28-5 | 1726.57 | 2358.0 | 0.5% |
| Neral | 106-26-3 | 1246.57 | 1671.0 | 0.4% |
| alpha-Farnesene | 502-61-4 | 1502.5 | 1742.2 | 0.25% |
| gamma-Selinene | 515-17-3 | 1465.5 | 1671.0 | 0.24% |
| Myrcene | 123-35-3 | 990.57 | 1161.14 | 0.21% |
| Geranyl butyrate | 106-29-6 | 1558.0 | 1881.0 | 0.15% |
| Farnesyl acetate (unknown isomer) | 1785.0 | 2225.0 | 0.13% | |
| alpha-Terpinene | 99-86-5 | 1019.29 | 1186.29 | 0.12% |
| Terpinolene | 586-62-9 | 1089.43 | 1286.14 | 0.1% |
| Caryophyllene oxide | 1139-30-6 | 1594.86 | 1976.57 | 0.09% |
| Geranyl isovalerate | 109-20-6 | 1613.0 | 1918.75 | 0.08% |
| Neryl acetate | 141-12-8 | 1365.57 | 1721.14 | 0.06% |
| delta-Cadinene | 483-76-1 | 1524.14 | 1755.43 | 0.05% |
| beta-Selinene | 17066-67-0 | 1487.57 | 1728.71 | 0.04% |
| (E,Z)-Farnesol | 3879-60-5 | 1742.6 | 2278.0 | 0.04% |
| Methyl isoeugenol | 93-16-3 | 1490.0 | 2155.0 | 0.03% |
| alpha-Pinene | 80-56-8 | 940.0 | 1020.71 | 0.01% |
| beta-Pinene | 127-91-3 | 979.0 | 1113.0 | 0.01% |
| para-Cymene | 99-87-6 | 1025.71 | 1269.29 | 0.01% |
| gamma-Terpinene | 99-85-4 | 1063.71 | 1245.0 | 0.01% |
| Nerol | 106-25-2 | 1230.67 | 1790.86 | 0.01% | Tổng | 98.1% |