Rosemary (Hungary) 2b
-
CAS number
8005-25-7 -
Botanical
Rosmarinus officinalis L., fam. Lamiaceae (Labiatae)
GC-MS Analysis
Domokos J., et al., Essential Oil of Rosemary (Rosmarinus officinalis L.) of Hungarian Origin (analysis of frost-resistant oil), J. Essent. Oil Res., Vol. 9, 41-45 (Jan/Feb 1997)
Compound | CAS | DB5 | Carbowax | Proportion |
---|---|---|---|---|
alpha-PINENE | 80-56-8 | 940.0 | 1020.71 | 21.5% |
Camphor | 76-22-2 | 1144.86 | 1517.43 | 19.7% |
Eucalyptol | 470-82-6 | 1033.29 | 1213.86 | 17.5% |
Camphene | 79-92-5 | 951.57 | 1071.29 | 6.9% |
beta-Pinene | 127-91-3 | 979.0 | 1113.0 | 6.9% |
3-Octanone | 106-68-3 | 985.67 | 1243.83 | 4.7% |
1,7,7-Trimethylbicyclo[2.2.1]heptan-2-ol | 507-70-0 | 1168.71 | 1702.0 | 4.4% |
4,6,6-Trimethylbicyclo(3.1.1)hept-3-en-2-one | 80-57-9 | 1209.71 | 1717.14 | 3.9% |
Bornyl acetate, (-)- | 76-49-3 | 1288.29 | 1586.14 | 2.0% |
gamma-Terpinene | 99-85-4 | 1063.71 | 1245.0 | 1.7% |
Caryophyllene | 87-44-5 | 1427.14 | 1595.57 | 0.9% |
Total | 90.1% |