Peppermint (Lithuania)
-
CAS mumber
8006-90-4 -
Botanical
Mentha piperita L. cultivar Lekartstvenaya-1, fam. Lamiaceae (Labiatae)
GC-MS Analysis
Jaskonis, J. and Zviniene, N., Biol. and Biochem. Pecularities of the Main Taxa of Mint Cultivated and Growing Naturally in the Luthuanian SSR (8. Species Lekarstvenaya-1), Moksla Akad. Darb. Serc. C., (4), 24-29 (1987)
| Compound | CAS | DB5 | Carbowax | Proportion |
|---|---|---|---|---|
| Menthol | 89-78-1 | 1177.4 | 1612.6 | 50.0% |
| Menthyl acetate | 89-48-5 | 1297.0 | 1560.0 | 11.75% |
| Menthone | 14073-97-3 | 1159.43 | 1471.0 | 10.0% |
| Menthofuran | 494-90-6 | 1164.0 | 1488.0 | 4.8% |
| alpha-Pinene | 80-56-8 | 940.0 | 1020.71 | 3.5% |
| Linalool | 78-70-6 | 1101.14 | 1548.57 | 2.82% |
| Pulegone | 15932-80-6 | 1244.43 | 1657.0 | 2.6% |
| Neomenthol | 491-01-0 | 1165.0 | 1559.0 | 2.52% |
| 1,8-Cineole | 470-82-6 | 1033.29 | 1213.86 | 1.62% |
| Limonene | 138-86-3 | 1032.0 | 1196.29 | 1.52% |
| alpha-Thujene | 3917-48-4 | 935.43 | 1027.57 | 1.2% |
| beta-Pinene | 127-91-3 | 979.0 | 1113.0 | 0.84% |
| para-Cymene | 99-87-6 | 1025.71 | 1269.29 | 0.82% |
| 3-Octanol | 589-98-0 | 994.67 | 1391.43 | 0.74% |
| Camphene | 79-92-5 | 951.57 | 1071.29 | 0.05% |
| Sabinene | 3387-41-5 | 975.71 | 1124.43 | 0.05% |
| Myrcene | 123-35-3 | 990.57 | 1161.14 | 0.05% | Total | 94.88% |