Cumin (Egypt) 4
-
CAS number
8014-30-9 -
Botanical
Cuminum cyminum L., Fam. Apiaceae (Umbelliferae)
GC-MS Analysis
Shaath N.A., and Azzo N.R., Essential Oils of Egypt, In: Food Flavors, Ingredients and Composition. Edit. G. Charalambous, pp. 591-603, Elsevier Sci. Publ. BV, Amsterdam (1993)
| Compound | CAS | DB5 | Carbowax | Proportion |
|---|---|---|---|---|
| Cuminaldehyde | 122-03-2 | 1245.14 | 1774.29 | 25.01% |
| gamma-Terpinene | 99-85-4 | 1063.71 | 1245.0 | 19.12% |
| p-Mentha-1,4-dien-7-al | 22580-90-1 | 1287.0 | 17.36% | |
| beta-Pinene | 127-91-3 | 979.0 | 1113.0 | 14.64% |
| p-Mentha-1,3-dien-7-al | 1197-15-5 | 1282.0 | 1820.0 | 5.84% |
| para-Cymene | 99-87-6 | 1025.71 | 1269.29 | 4.91% |
| p-Menth-3-en-7-al | 27841-22-1 | 3.83% | ||
| Myrcene | 123-35-3 | 990.57 | 1161.14 | 0.92% |
| alpha-Pinene | 80-56-8 | 940.0 | 1020.71 | 0.78% |
| alpha-Phellandrene | 99-83-2 | 1006.43 | 1168.43 | 0.63% |
| Sabinene | 3387-41-5 | 975.71 | 1124.43 | 0.4% |
| Limonene | 138-86-3 | 1032.0 | 1196.29 | 0.37% |
| trans-beta-Bergamotene | 15438-94-5 | 1435.0 | 1584.25 | 0.31% |
| beta-Phellandrene | 555-10-2 | 1033.57 | 1207.71 | 0.3% |
| alpha-Thujene | 3917-48-4 | 935.43 | 1027.57 | 0.28% |
| beta-Caryophyllene | 87-44-5 | 1427.14 | 1595.57 | 0.2% |
| Terpinen-4-ol | 562-74-3 | 1180.57 | 1600.14 | 0.16% |
| Terpinolene | 586-62-9 | 1089.43 | 1286.14 | 0.11% |
| alpha-Terpineol | 98-55-5 | 1191.71 | 1693.43 | 0.05% |
| Camphene | 79-92-5 | 951.57 | 1071.29 | 0.01% | Total | 95.23% |