Clove bud 7

  • CAS mumber

    8000-34-8

  • Botanical

    Eugenia caryophyllus (Spreng.) Bullock & Harrison (E.caryophyllata Thunb.)

GC-MS Analysis

Martini, H., Weidenboerner, M., Adams, S., and Kunz, B., Eugenol and carvacrol: The main fungicidal compounds in clove and savory, Ital. J. Food Sci., (1), 63-67 (1996)

Compound CAS DB5 Carbowax Proportion
Eugenol 97-53-0 1364.43 2157.57 60.2%
beta-Caryophyllene 87-44-5 1427.14 1595.57 4.1%
Eugenyl acetate 93-28-7 1535.0 2263.0 1.0%
alpha-Humulene 6753-98-6 1461.43 1668.0 0.6%
Methyl eugenol 93-15-2 1407.29 1991.86 0.3%
Total 66.2%