Anise (Turkey) 2
-
CAS mumber
8007-70-3 -
Botanical
Pimpinella anisum L., fam. Apiaceae (Umbelliferae)
GC-MS Analysis
Karaali, A., and Basoglu, N., Essential oils of Turkish anise seeds and their use in the aromatization of raki, Z. Lebensmitt. Unters. Forsch., Vol. 200, 440-442 (1995)
Compound | CAS | DB5 | Carbowax | Proportion |
---|---|---|---|---|
(E)-Anethole | 4180-23-8 | 1288.33 | 1826.8 | 87.6% |
Methyl chavicol | 140-67-0 | 1204.0 | 1672.43 | 4.5% |
(Z)-Anethole | 25679-28-1 | 1251.0 | 3.7% | |
Carvone | 99-49-0 | 1248.14 | 1731.57 | 1.25% |
p-Methoxyphenylacetone | 122-84-9 | 2173.0 | 0.45% | |
Camphor | 76-22-2 | 1144.86 | 1517.43 | 0.25% |
Anisic acid | 100-09-4 | 0.25% | ||
Anisaldehyde | 123-11-5 | 1262.0 | 1994.71 | 0.2% | Total | 98.2% |