Allyl methyl trisulfide
-
Identifiers
CAS number
34135-85-8Molecular formula
C4H8S3SMILES
CSSSCC=C
Safety labels
IrritantRetention indicies (RI)
- DB5: 1135.0
- Carbowax: 1598.0
-
Odor profile
Fragrance Onion 89.5% Garlic 86.13% Sulfurous 85.63% Alliaceous 73.76% Savory 55.78% Roasted 54.65% Cooked 53.77% Pungent 53.09% Cabbage 36.67% Meaty 36.03% Flavor Onion 83.44% Garlic 80.93% Alliaceous 60.08% Green 54.25% Sulfurous 50.71% Metallic 47.67% Cabbage 38.94% Cooked 36.34% Horseradish 34.55% Radish 31.65% Odor impact est.
High -
Properties
XLogP3-AA
2.0pKa est.
3.76 (weak acid)Molecular weight
152.3 g/molVapor pressure est.
- hPa @ 20°C
- hPa @ 25°C
Evaporation rate
ModerateMelting point expt.
- < 25 °C
Boiling point
- 47.00 °C. @ 0.80 mm Hg
Flash point
- 81.73 ˚C est.
Solubility expt.
- slightly
-
Synonyms
- ALLYL METHYL TRISULFIDE
- 34135-85-8
- Trisulfide, methyl 2-propenyl
- Methyl allyl trisulfide
- Allyl methyl trisulphide
- 3-(methyltrisulfanyl)prop-1-ene
- Methyl 2-propenyl trisulfide
- Methylallyl trisulfide
- Trisulfide, allyl methyl
- 1-Allyl-3-methyltrisulfane
- FEMA No. 3253
- CCRIS 3265
- Methyl allyl trisulphide
- EINECS 251-843-8
- UNII-983O8ZL28A
- 4,5,6-Trithia-1-heptene
- DTXSID30187717
- 983O8ZL28A
- METHYL ALLYL TRISULFIDE [MI]
- ALLYL METHYL TRISULFIDE [FHFI]
- 1-methyl-3-(prop-2-en-1-yl)trisulfane
- Methylallyltrisulfide
- Trisulfide methyl 2-propenyl
- Methyl 2-propenyl trisulphide
- SCHEMBL534079
- 3-(methyltrisulfanyl)-1-propene
- DTXCID90110208
- 1-Methyl-3-(prop-2-en-1-yl)trisulphane
- DB-003719
- HY-134900
- CS-0163777
- NS00054914
- A822088
- Q27272080
-
Applications
Allyl methyl trisulfide, CAS 34135-85-8, is typically considered a volatile sulfur aroma compound and may serve as an odorant or fragrance ingredient in perfumery, as well as to impart garlic-like notes in flavor applications. It may also be evaluated for cosmetic and personal care use as a fragrance component, and in household products and cleaners as a scent additive. In industrial manufacturing, it can function as a reactive intermediate to access other sulfur-containing specialty chemicals. Its use is subject to local regulations and formulation limits.
gpt-5-nano
-
Solubility @25˚C
Solvent Solubility (g/L) ethanol 161.81 methanol 117.49 isopropanol 146.86 water 0.14 ethyl acetate 444.44 n-propanol 149.78 acetone 718.18 n-butanol 167.29 acetonitrile 291.13 DMF 1017.48 toluene 553.0 isobutanol 131.72 1,4-dioxane 1002.57 methyl acetate 404.82 THF 1497.85 2-butanone 567.43 n-pentanol 141.09 sec-butanol 152.2 n-hexane 67.93 ethylene glycol 39.91 NMP 978.34 cyclohexane 274.57 DMSO 908.48 n-butyl acetate 652.36 n-octanol 183.63 chloroform 762.44 n-propyl acetate 336.78 acetic acid 188.24 dichloromethane 767.76 cyclohexanone 1173.65 propylene glycol 59.49 isopropyl acetate 296.98 DMAc 695.73 2-ethoxyethanol 240.06 isopentanol 149.27 n-heptane 199.73 ethyl formate 257.94 1,2-dichloroethane 504.86 n-hexanol 267.64 2-methoxyethanol 338.51 isobutyl acetate 233.54 tetrachloromethane 190.66 n-pentyl acetate 336.81 transcutol 896.05 n-heptanol 135.56 ethylbenzene 235.25 MIBK 327.51 2-propoxyethanol 436.28 tert-butanol 225.78 MTBE 315.68 2-butoxyethanol 229.14 propionic acid 166.61 o-xylene 339.5 formic acid 29.82 diethyl ether 386.4 m-xylene 360.71 p-xylene 287.37 chlorobenzene 516.94 dimethyl carbonate 182.64 n-octane 71.66 formamide 72.56 cyclopentanone 1259.52 2-pentanone 526.44 anisole 453.63 cyclopentyl methyl ether 720.04 gamma-butyrolactone 901.92 1-methoxy-2-propanol 293.59 pyridine 827.53 3-pentanone 449.56 furfural 883.91 n-dodecane 58.22 diethylene glycol 251.74 diisopropyl ether 180.26 tert-amyl alcohol 192.45 acetylacetone 686.48 n-hexadecane 68.4 acetophenone 446.63 methyl propionate 354.92 isopentyl acetate 487.28 trichloroethylene 979.37 n-nonanol 177.49 cyclohexanol 348.53 benzyl alcohol 274.17 2-ethylhexanol 251.28 isooctanol 124.19 dipropyl ether 522.16 1,2-dichlorobenzene 479.02 ethyl lactate 142.91 propylene carbonate 486.39 n-methylformamide 251.2 2-pentanol 144.46 n-pentane 73.44 1-propoxy-2-propanol 432.51 1-methoxy-2-propyl acetate 538.53 2-(2-methoxypropoxy) propanol 315.11 mesitylene 266.48 ε-caprolactone 745.8 p-cymene 274.47 epichlorohydrin 824.64 1,1,1-trichloroethane 664.66 2-aminoethanol 66.03 morpholine-4-carbaldehyde 1048.1 sulfolane 1113.61 2,2,4-trimethylpentane 44.48 2-methyltetrahydrofuran 961.3 n-hexyl acetate 411.79 isooctane 44.46 2-(2-butoxyethoxy)ethanol 389.8 sec-butyl acetate 250.04 tert-butyl acetate 390.64 decalin 114.91 glycerin 86.88 diglyme 771.81 acrylic acid 152.89 isopropyl myristate 245.78 n-butyric acid 259.03 acetyl acetate 311.08 di(2-ethylhexyl) phthalate 188.03 ethyl propionate 291.95 nitromethane 458.04 1,2-diethoxyethane 626.96 benzonitrile 469.44 trioctyl phosphate 150.78 1-bromopropane 337.87 gamma-valerolactone 1260.08 n-decanol 149.44 triethyl phosphate 218.06 4-methyl-2-pentanol 99.78 propionitrile 252.94 vinylene carbonate 453.42 1,1,2-trichlorotrifluoroethane 448.57 DMS 336.89 cumene 168.55 2-octanol 124.89 2-hexanone 400.26 octyl acetate 264.49 limonene 450.72 1,2-dimethoxyethane 650.43 ethyl orthosilicate 220.61 tributyl phosphate 187.17 diacetone alcohol 359.55 N,N-dimethylaniline 318.46 acrylonitrile 306.77 aniline 341.29 1,3-propanediol 116.61 bromobenzene 641.62 dibromomethane 524.0 1,1,2,2-tetrachloroethane 710.3 2-methyl-cyclohexyl acetate 397.46 tetrabutyl urea 297.96 diisobutyl methanol 208.51 2-phenylethanol 353.16 styrene 316.05 dioctyl adipate 303.89 dimethyl sulfate 312.49 ethyl butyrate 490.62 methyl lactate 157.21 butyl lactate 225.12 diethyl carbonate 286.67 propanediol butyl ether 226.47 triethyl orthoformate 346.42 p-tert-butyltoluene 279.77 methyl 4-tert-butylbenzoate 352.47 morpholine 866.07 tert-butylamine 153.35 n-dodecanol 132.35 dimethoxymethane 545.29 ethylene carbonate 384.49 cyrene 368.52 2-ethoxyethyl acetate 425.69 2-ethylhexyl acetate 459.5 1,2,4-trichlorobenzene 539.7 4-methylpyridine 810.28 dibutyl ether 397.04 2,6-dimethyl-4-heptanol 208.51 DEF 561.02 dimethyl isosorbide 726.81 tetrachloroethylene 444.42 eugenol 308.57 triacetin 386.87 span 80 336.31 1,4-butanediol 65.69 1,1-dichloroethane 507.55 2-methyl-1-pentanol 131.25 methyl formate 242.73 2-methyl-1-butanol 139.33 n-decane 86.69 butyronitrile 301.31 3,7-dimethyl-1-octanol 217.06 1-chlorooctane 219.44 1-chlorotetradecane 121.87 n-nonane 89.19 undecane 68.94 tert-butylcyclohexane 92.95 cyclooctane 127.94 cyclopentanol 339.48 tetrahydropyran 980.68 tert-amyl methyl ether 286.82 2,5,8-trioxanonane 608.55 1-hexene 173.72 2-isopropoxyethanol 209.8 2,2,2-trifluoroethanol 69.59 methyl butyrate 388.78 Scent© AI
| Maximum acceptable concentrations in the finished product (%) | |||
|---|---|---|---|
|
Category 1
Products applied to the lips
|
No restriction |
Category 7A
Rinse-off products applied to the hair with some hand contact
|
No restriction |
|
Category 2
Products applied to the axillae
|
No restriction |
Category 7B
Leave-on products applied to the hair with some hand contact
|
No restriction |
|
Category 3
Products applied to the face/body using fingertips
|
No restriction |
Category 8
Products with significant anogenital exposure
|
No restriction |
|
Category 4
Products related to fine fragrance
|
No restriction |
Category 9
Products with body and hand exposure, primarily rinse off
|
No restriction |
|
Category 5A
Body lotion products applied to the body using the hands (palms), primarily leave on
|
No restriction |
Category 10A
Household care products with mostly hand contact
|
No restriction |
|
Category 5B
Face moisturizer products applied to the face using the hands (palms), primarily leave on
|
No restriction |
Category 10B
Household care products with mostly hand contact, including aerosol/spray products (with potential leave-on skin contact)
|
No restriction |
|
Category 5C
Hand cream products applied to the hands using the hands (palms), primarily leave on
|
No restriction |
Category 11A
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate without UV exposure
|
No restriction |
|
Category 5D
Baby Creams, baby Oils and baby talc
|
No restriction |
Category 11B
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate with potential UV exposure
|
No restriction |
|
Category 6
Products with oral and lip exposure
|
No restriction |
Category 12
Products not intended for direct skin contact, minimal or insignificant transfer to skin
|
No restriction |
| Name | CAS | Botanical | Proportion |
|---|---|---|---|
| Garlic 1 | 8008-99-9 | Allium sativum L., fam. Liliaceae | 9.29% |
| Garlic 2 | 8008-99-9 | Allium sativum L., fam. Liliaceae | 21.7% |
| Garlic (China) | Allium sativum L., fam. Liliaceae | 0.4% | |
| Allium macrochatum (Turkey) | Allium macrochaetum Boiss. et Hausskn., fam. Liliaceae | 5.89% | |
| Nira (Brazil) | Allium tuberosum Rottl., fam. Liliaceae | 9.4% | |
| Adenocalymma alliaceum (Brazil) 1a leaf | Adenocalymma alliaceum Miers, fam. Bignoniaceae | 0.3% | |
| Adenocalymma alliaceum (Brazil) 1b flower | Adenocalymma alliaceum Miers, fam. Bignoniaceae | 0.2% |