• Số CAS

  • Thực vật

    Asparagus officinalis L., fam. Liliaceae

Liangfeng Zhu, Li Yonghua, Li Baoling, Lu Biyao & Xia Nianhe, Aromatic Plants and Essential Constituents p. 230, South China Institute of Botany, Chinese Academy of Sciences, Hai Feng Publishing Co., Chinese National Node for APINMAP, distributed by Peace Book Co. Ltd., Hong Kong (1993)

Hợp chất CAS DB5 Carbowax Tỷ lệ
1-Hexanol 111-27-3 869.0 1353.14 13.08%
Limonene 138-86-3 1032.0 1196.29 5.94%
Elemol 639-99-6 1548.57 2069.71 4.73%
Hexanal 66-25-1 802.71 1086.14 2.01%
Nerolidol (unknown isomer) 7212-44-4 1556.0 2015.14 1.64%
beta-Eudesmol 473-15-4 1647.86 2243.86 1.5%
3-Methylbutanol 123-51-3 738.86 1203.71 1.18%
Tridecanal 10486-19-8 1508.67 1805.25 0.92%
Tridecanoic acid 638-53-9 2590.0 0.88%
Linalool 78-70-6 1101.14 1548.57 0.75%
Geranial 141-27-5 1275.57 1724.43 0.7%
(E,E)-2,4-Decadienal 25152-84-5 1317.57 1803.29 0.69%
3,3-Dimethyl-1-butanol 624-95-3 0.49%
alpha-Terpineol 98-55-5 1191.71 1693.43 0.36%
Hexanoic acid 142-62-1 1012.5 1833.43 0.32%
1,2-Dimethoxybenzene 91-16-7 1150.0 1695.0 0.3%
Neral 106-26-3 1246.57 1671.0 0.29%
Methyl eugenol 93-15-2 1407.29 1991.86 0.28%
2,6-di-tert-Butyl-p-cresol 128-37-0 0.28%
Borneol 507-70-0 1168.71 1702.0 0.26%
Vanillin 121-33-5 1401.6 2502.33 0.21%
Terpinen-4-ol 562-74-3 1180.57 1600.14 0.2%
Tổng 37.01%