Rosemary (South Africa) 2
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CAS mumber
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Botanical
Rosmarinus officinalis L., fam. Lamiaceae (Labiatae)
GC-MS Analysis
Muyima, N.Y.O., Zulu, G., Bhengu, T., and Popplewell, D.,, The potential application of some novel essential oils as natural cosmetic preservatives in an aqueous cream formulation, Flavour Fragr. J. 2002, Vol. 17, 258-266
| Compound | CAS | DB5 | Carbowax | Proportion |
|---|---|---|---|---|
| Camphor | 76-22-2 | 1144.86 | 1517.43 | 30.1% |
| 1,8-Cineole | 470-82-6 | 1033.29 | 1213.86 | 28.9% |
| alpha-Pinene | 80-56-8 | 940.0 | 1020.71 | 10.5% |
| Fenchol | 1632-73-1 | 1112.0 | 1572.0 | 5.8% |
| Camphene | 79-92-5 | 951.57 | 1071.29 | 4.9% |
| beta-Pinene | 127-91-3 | 979.0 | 1113.0 | 4.9% |
| Isoborneol | 124-76-5 | 1158.5 | 1663.67 | 4.9% |
| Verbenone | 80-57-9 | 1209.71 | 1717.14 | 4.3% |
| meta-Cymene | 535-77-3 | 1026.5 | 1270.5 | 2.0% |
| alpha-Humulene | 6753-98-6 | 1461.43 | 1668.0 | 1.2% |
| Myrcene | 123-35-3 | 990.57 | 1161.14 | 0.6% |
| Terpinolene | 586-62-9 | 1089.43 | 1286.14 | 0.5% |
| Linalyl acetate | 115-95-7 | 1263.8 | 1554.14 | 0.5% | Total | 99.1% |