Rosemary (China)
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CAS mumber
8000-25-7 -
Botanical
Rosmarinus officinalis L., fam. Lamiaceae (Labiatae)
GC-MS Analysis
Zhu, L.-F, et al., Aromatic plants and essential constituents, Supplement 1, p. 160, South China Institute Botany, Chinese Acad. Science, Hai Feng Publ. Co., Peace Book Co., Hong Kong (1995)
Compound | CAS | DB5 | Carbowax | Proportion |
---|---|---|---|---|
1,8-Cineole | 470-82-6 | 1033.29 | 1213.86 | 69.33% |
alpha-Pinene | 80-56-8 | 940.0 | 1020.71 | 8.53% |
Camphor | 76-22-2 | 1144.86 | 1517.43 | 7.25% |
beta-Pinene | 127-91-3 | 979.0 | 1113.0 | 3.66% |
Camphene | 79-92-5 | 951.57 | 1071.29 | 2.21% |
Borneol | 507-70-0 | 1168.71 | 1702.0 | 1.71% |
beta-Caryophyllene | 87-44-5 | 1427.14 | 1595.57 | 1.69% |
alpha-Terpineol | 98-55-5 | 1191.71 | 1693.43 | 1.35% |
para-Cymene | 99-87-6 | 1025.71 | 1269.29 | 1.0% |
Bornyl acetate | 76-49-3 | 1288.29 | 1586.14 | 0.83% |
Myrcene | 123-35-3 | 990.57 | 1161.14 | 0.39% |
Linalool | 78-70-6 | 1101.14 | 1548.57 | 0.33% |
Terpinen-4-ol | 562-74-3 | 1180.57 | 1600.14 | 0.28% |
alpha-Humulene | 6753-98-6 | 1461.43 | 1668.0 | 0.18% | Total | 98.74% |