Orange, sweet (China) 3

  • CAS mumber

    8028-48-6

  • Botanical

    Citrus sinensis (L.) Osbeck, fam. Rutaceae

GC-MS Analysis

Liangfeng Zhu, Li Yonghua, Li Baoling, Lu Biyao & Xia Nianhe, Aromatic Plants and Essential Constituents p. 223, South China Institute of Botany, Chinese Academy of Sciences, Hai Feng Publishing Co., Chinese National Node for APINMAP, distributed by Peace Book Co. Ltd., Hong Kong (1993)

Compound CAS DB5 Carbowax Proportion
Limonene 138-86-3 1032.0 1196.29 83.92%
Linalool 78-70-6 1101.14 1548.57 5.62%
Octanal 124-13-0 1002.43 1287.71 2.08%
Geranial 141-27-5 1275.57 1724.43 1.84%
Neral 106-26-3 1246.57 1671.0 1.36%
Myrcene 123-35-3 990.57 1161.14 0.91%
alpha-Terpineol 98-55-5 1191.71 1693.43 0.66%
Decanal 112-31-2 1206.57 1494.14 0.41%
1-Octanol 111-87-5 1075.14 1553.57 0.35%
beta-Terpinene 99-84-3 0.31%
Geraniol 106-24-1 1258.29 1843.0 0.15%
Total 97.61%