Neroli bigarade (bitter orange flower) 1
-
CAS mumber
8016-38-4 -
Botanical
Citrus aurantium L., ssp. amara Engl., fam. Rutaceae
GC-MS Analysis
Buccellato, F., Orange blossom, Perf. Flavor., Vol. 6 (3), 31-34 (1981)
| Compound | CAS | DB5 | Carbowax | Proportion |
|---|---|---|---|---|
| Linalool | 78-70-6 | 1101.14 | 1548.57 | 30.6% |
| beta-Pinene | 127-91-3 | 979.0 | 1113.0 | 15.0% |
| Limonene | 138-86-3 | 1032.0 | 1196.29 | 10.0% |
| Linalyl acetate | 115-95-7 | 1263.8 | 1554.14 | 9.1% |
| (Z)-beta-Ocimene | 3338-55-4 | 1038.86 | 1235.14 | 6.1% |
| (E)-beta-Ocimene | 3779-61-1 | 1049.0 | 1250.14 | 6.0% |
| Farnesol (unknown isomer) | 4602-84-0 | 1723.0 | 2299.67 | 4.0% |
| Nerolidol (unknown isomer) | 7212-44-4 | 1556.0 | 2015.14 | 4.0% |
| alpha-Terpineol | 98-55-5 | 1191.71 | 1693.43 | 3.0% |
| Geranyl acetate | 105-87-3 | 1384.71 | 1750.0 | 2.9% |
| Geraniol | 106-24-1 | 1258.29 | 1843.0 | 2.0% |
| Neryl acetate | 141-12-8 | 1365.57 | 1721.14 | 1.7% |
| Myrcene | 123-35-3 | 990.57 | 1161.14 | 1.6% |
| alpha-Pinene | 80-56-8 | 940.0 | 1020.71 | 0.8% |
| Nerol | 106-25-2 | 1230.67 | 1790.86 | 0.5% |
| Methyl anthranilate | 134-20-3 | 1348.33 | 2203.0 | 0.3% |
| Citronellol | 106-22-9 | 1231.14 | 1764.14 | 0.2% |
| Indole | 120-72-9 | 1293.6 | 2424.71 | 0.1% | Total | 97.9% |