Fennel, pepper (France)
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CAS number
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Botanical
Foeniculum vulgare Miller, ssp. piperitum, fam. Apiaceae (Umbelliferae)
GC-MS Analysis
Badoc, A., G. Deffieux, A. Lamarti, G. Bourgois & J.-P. Carde, Essential Oils of Foeniculum vulgare Mill. (Fennel) subsp. piperitum (Ucria) Cout. Fruit (average of 2 analyses: plants from Cannes & Meze), J. Essent. Oil Res., Vol. 6, 333-336 (1994)
| Compound | CAS | DB5 | Carbowax | Proportion |
|---|---|---|---|---|
| Limonene | 138-86-3 | 1032.0 | 1196.29 | 54.65% |
| Piperitenone oxide | 5945-46-0 | 1366.43 | 1963.0 | 17.85% |
| gamma-Terpinene | 99-85-4 | 1063.71 | 1245.0 | 8.6% |
| Terpinolene | 586-62-9 | 1089.43 | 1286.14 | 7.35% |
| para-Cymene | 99-87-6 | 1025.71 | 1269.29 | 5.55% |
| Myrcene | 123-35-3 | 990.57 | 1161.14 | 0.85% |
| alpha-Pinene | 80-56-8 | 940.0 | 1020.71 | 0.7% |
| Piperitenone | 491-09-8 | 1340.33 | 1915.33 | 0.7% |
| alpha-Phellandrene | 99-83-2 | 1006.43 | 1168.43 | 0.6% |
| (E)-Anethole | 4180-23-8 | 1288.33 | 1826.8 | 0.35% |
| Sabinene | 3387-41-5 | 975.71 | 1124.43 | 0.3% |
| Fenchone | 1195-79-5 | 1089.57 | 1400.5 | 0.3% | Total | 97.8% |