Cabreuva

  • CAS number

  • Botanical

    Myrocarpus frondosus Fr. Allem. (M. fastigiatus Fr. Allem.), Leguminosae

GC-MS Analysis

Maurer, B., and Hauser, A., New sesquiterpenoids from Cabreuva oil (main constituents only), Flavors and Fragrances: A World Perspective p. 891-901 (1986), Proceedings of the 10th Int. Congress Ess. Oils, Fragrances and Flavors, B.M. Lawrence, B.D. Mookherjee and B.J. Willis (Eds.)

Compound CAS DB5 Carbowax Proportion
nerolidol trans-form 40716-66-3 1567.0 2030.71 85.0%
(E)-alpha-Farnesol 82010-11-5 2.5%
Bisabolol (unknown isomer) 26560-22-5 1681.0 2224.0 1.0%
Sesquiterpenes, oxygen-containing- 1624.0 0.5%
Total 89.0%