Bitter orange flower headspace (China)
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CAS mumber
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Botanical
Citrus aurantium L., ssp. amara Engl., fam. Rutaceae
GC-MS Analysis
Ma, L., et al., Aroma volatile constituents of Citrus aurantium var. amara Engl., Beijing Daxue Zuebao Ziran Kexueban (Acta Sci. Natural Univ. Pekinesis) Vol. 24, 687-694 (1988)
| Compound | CAS | DB5 | Carbowax | Proportion |
|---|---|---|---|---|
| Limonene | 138-86-3 | 1032.0 | 1196.29 | 45.9% |
| beta-Pinene | 127-91-3 | 979.0 | 1113.0 | 20.95% |
| Linalyl acetate | 115-95-7 | 1263.8 | 1554.14 | 16.69% |
| Linalool | 78-70-6 | 1101.14 | 1548.57 | 6.87% |
| beta-Phellandrene | 555-10-2 | 1033.57 | 1207.71 | 3.33% |
| (E)-beta-Ocimene | 3779-61-1 | 1049.0 | 1250.14 | 2.02% |
| alpha-Thujene | 3917-48-4 | 935.43 | 1027.57 | 1.59% |
| Myrcene | 123-35-3 | 990.57 | 1161.14 | 0.96% |
| Isocaryophyllene | 118-65-0 | 1430.0 | 1566.0 | 0.22% |
| alpha-Humulene | 6753-98-6 | 1461.43 | 1668.0 | 0.11% |
| Toluene | 108-88-3 | 771.0 | 1033.29 | 0.1% |
| Camphene | 79-92-5 | 951.57 | 1071.29 | 0.08% |
| trans-Linalool oxide (5) (furanoid) | 34995-77-2 | 1092.2 | 1462.71 | 0.04% |
| cis-Linalool oxide (5) (furanoid) | 5989-33-3 | 1077.4 | 1441.14 | 0.04% | Total | 98.9% |