• Identifiers

    CAS mumber
    2765-11-9

    Molecular formula
    C15H30O

    SMILES
    CCCCCCCCCCCCCCC=O

    Retention indicies (RI)

    • DB5: 1713.25
    • Carbowax: 2012.67
  • Properties

    XLogP3-AA
    6.5 Well soluble in IPM, DOA, IPP

    Molecular weight
    226.4 g/mol

    Melting points

    • 24 - 25 °C

    Boiling points

    • 284.00 to 286.00 °C. @ 760.00 mm Hg

  • Synonyms

    • PENTADECANAL
    • 2765-11-9
    • 1-pentadecanal
    • n-pentadecanal
    • Pentadecanal-
    • pentadecaldehyde
    • PXR39QX5Q7
    • UNII-PXR39QX5Q7
    • DTXSID5062633
    • CHEBI:17302
    • EINECS 220-435-1
    • 1-Pentadecanal; Pentadecaldehyde; n-Pentadecanal
    • Pentadecanaldehyde
    • Pentadecyl Aldehyde
    • pentadecan-15-one
    • MFCD12911660
    • SCHEMBL120108
    • QSPL 086
    • CHEMBL5410059
    • DTXCID7037715
    • STR09264
    • LMFA06000083
    • AKOS013844767
    • CS-W004304
    • NS00049092
    • P1869
    • C01948
    • Q27102309
    • 220-435-1
1 of 3
Name CAS Botanical Proportion
Lime (Mexican, West Indian, Key) 1 8008-26-2 Citrus aurantifolia (Christm.) Swingle, fam. Rutaceae 0.01%
Lime (Mexican, West Indian, Key) 2 8008-26-2 Citrus aurantifolia (Christm.) Swingle, fam. Rutaceae 0.01%
Lime (Persian) 1 90063-52-8 Citrus latifolia Tanaka, fam. Rutaceae 0.01%
Etrog, peel Citrus medica L., cultivar ethrog Engl., fam. Rutaceae 0.01%
Ziziphora tenuior (Turkey) Ziziphora tenuior L.(Z.acutifolia Montbret & Aucher ex Bentham), Lamiaceae 0.06%
Cilantro (Coriander leaf) 3 8008-52-4 Coriandrum sativum L., fam. Apiaceae (Umbelliferae) 0.1%
Angelica root (Finland) 4 8015-64-3 Angelica archangelica L. var. archangelica, fam. Apiaceae (Umbelliferae) 0.05%
Angelica root (Finland) 3 8015-64-3 Angelica archangelica L. var. sativa, fam. Apiaceae (Umbelliferae) 0.2%
Protium heptaphyllum 1a leaf Protium heptaphyllum (Aubl.) March., fam. Burseraceae 1.84%
Protium heptaphyllum 1b stem Protium heptaphyllum (Aubl.) March., fam. Burseraceae 2.18%
Rhubarb root Rheum palmatum L., fam. Polygonaceae 0.01%
Cilantro (Coriander leaf) 5a 8008-52-4 Coriandrum sativum L., fam. Apiaceae (Umbelliferae) 0.47%
Cilantro (Coriander leaf) 5b 8008-52-4 Coriandrum sativum L., fam. Apiaceae (Umbelliferae) 0.61%
Citron (Italy) peel 1b Citrus medica L., cultivar Diamante, fam. Rutaceae 0.01%
Citron (Italy) peel 1c Citrus medica L., cultivar Diamante, fam. Rutaceae 0.15%
Bifora radians (Turkey) Bifora radians Bieb., fam. Apiaceae (Umbelliferae) 0.82%
Catharanthus roseus leaf Catharanthus roseus (L.) G. Don, fam. Apocynaceae 0.4%
Catharanthus roseus marcs Catharanthus roseus (L.) G. Don, fam. Apocynaceae 0.3%
Mandarin (Italy) 8 8008-31-9 Citrus deliciosa Tenore (C. reticulata Blanco, cv.mandarin), fam. Rutaceae 0.01%
Tangerine (USA-Florida) 3 8008-31-9 Citrus reticulata Blanco, cultivar Dansy, fam. Rutaceae 0.01%
Cerastium candidissimum (Greece) Cerastium candidissimum Correns, fam. Caryophyllaceae 0.6%
Leea guineensis (Cameroon) 1b leaf Leea guineensis G. Don, fam. Leeaceae 0.3%
Tobacco, Yaka 8037-19-2 Nicotiana tabacum L., fam. Solanaceae 4.9%
Geneps fruit (Cuba) Melicocca bijuga L., fam. Sapindaceae 0.1%
Astronium urundeuva (Brazil) Astronium urundeuva (Allemao) Engl., fam. Anacardiaceae 0.05%
Croton jimenezii (Costa Rica) Croton jimenezii Standl. et Valerio, fam. Euphorbiaceae 0.7%