Allyl isothiocyanate
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Identifiers
CAS number
57-06-7Molecular formula
C4H5NSSMILES
C=CCN=C=S
Retention indicies (RI)
- DB5: 890.0
- Carbowax: 1352.0
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Odor profile
pungent 90.13% radish 78.84% sulfurous 56.16% garlic 53.55% alliaceous 49.67% onion 41.35% green 37.05% cabbage 37.01% vegetable 30.85% metallic 25.06% Scent© AI
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Properties
XLogP3-AA
2.4 Well soluble in DEP, BB, MMBMolecular weight
99.16 g/molMelting points
- -112 °F (NTP, 1992)
- -80 °C
- -102.5 °C
Boiling points
- 304 °F at 760 mmHg (NTP, 1992)
- 152 °C
- 150.00 to 152.00 °C. @ 760.00 mm Hg
- 148-154 °C
Flash points
- 115 °F (NTP, 1992)
- [ChemIDplus] 46 °C
- 115 °F (46 °C) (Closed Cup)
- 46 °C c.c.
Solubilities
- less than 0.1 mg/mL at 66 °F (NTP, 1992)
- In water, 2,000 mg/L at 20 °C
- Very soluble in benzene, ethyl ether, ethanol
- Miscible with alcohol and most organic solvents. One mL dissolves 8 mL 70% alcohol
- SOLUBILITY IN ALCOHOL: 1:8 IN 80% ETHANOL; COMPLETELY MISCIBLE WITH ETHER, CHLOROFORM, AND BENZENE
- Soluble in alcohol, ether, carbon disulfide
- 2 mg/mL at 20 °C
- Solubility in water: poor
- Slightly soluble in water; Soluble in ether
- Soluble (in ethanol)
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Synonyms
- ALLYL ISOTHIOCYANATE
- 57-06-7
- 3-isothiocyanatoprop-1-ene
- AITC
- Redskin
- Allylsenevol
- Allylsenfoel
- Oleum sinapis
- ALLYLISOTHIOCYANATE
- Allylsevenolum
- Senfoel
- Allyl isosulfocyanate
- Allyspol
- Carbospol
- 1-Propene, 3-isothiocyanato-
- 3-Isothiocyanato-1-propene
- Senf oel
- 2-Propenyl isothiocyanate
- Oleum sinapis volatile
- Isothiocyanate d'allyle
- Allyl sevenolum
- Allyspol 75EC
- Allyl thioisocyanate
- Isothiocyanic acid allyl ester
- Allyl isosulphocyanate
- FEMA No. 2034
- Isothiocyansaeureallylester
- Senf oel [German]
- Allylsenfoel [German]
- Caswell No. 027
- NCI-C50464
- Isothiocyanic acid, allyl ester
- Allylisothiokyanat [Czech]
- Allyl isothiocyanate [USAN]
- Allyl isothiocyanate (natural)
- Allyl isothiocyanate, stabilized
- Isothiocyanate d'allyle [French]
- NSC 5572
- NSC-5572
- Propene, 3-isothiocyanato-
- UN1545
- 3-iso-Thiocyanatoprop-1-ene
- Allyl isothiocyanate, non-perfume grade
- BN34FX42G3
- DTXSID3020047
- CHEBI:73224
- Allyl isothiocyanate (USP)
- DTXCID8047
- CHEMBL233248
- Fats and Glyceridicoils, mustard
- ALLYL ISOTHIOCYANATE [MI]
- NSC5572
- ALLYL ISOTHIOCYANATE [FCC]
- ALLYL ISOTHIOCYANATE [FHFI]
- ALLYL ISOTHIOCYANATE [HSDB]
- ALLYL ISOTHIOCYANATE [IARC]
- ALLYL ISOTHIOCYANATE [MART.]
- ALLYL ISOTHIOCYANATE [WHO-DD]
- ISOTHIOCYANIC ACID,ALLYL ESTER
- NCGC00091743-01
- ALLYL ISOTHIOCYANATE [USP MONOGRAPH]
- SENF OEL (GERMAN)
- ALLYLSENFOEL (GERMAN)
- ALLYL ISOTHIOCYANATE (IARC)
- FEMA Number 2034
- ALLYL ISOTHIOCYANATE (MART.)
- Allylisothiokyanat
- allyl isorhodanide
- CAS-57-06-7
- CCRIS 20
- ISOTHIOCYANATE D'ALLYLE (FRENCH)
- ALLYL ISOTHIOCYANATE, (STABILIZED)
- ALLYL ISOTHIOCYANATE, [STABILIZED]
- allyl thiocarbonimide
- ALLYL ISOTHIOCYANATE (USP MONOGRAPH)
- FEMA No. 2760
- HSDB 617
- Mustard, brown (Brassica spp.)
- 3-isothiocyanatopropene
- Mustard, yellow (Brassica spp.)
- EINECS 200-309-2
- EINECS 232-358-0
- MFCD00004822
- EPA Pesticide Chemical Code 004901
- BRN 0773748
- UNII-BN34FX42G3
- Allyl senevolum
- AI3-15283
- Allyl isothiocyanate [USAN:USP]
- mustard seed oleoresin
- 3Isothiocyanato1propene
- 2Propenyl isothiocyanate
- Allyl isothiocyanic acid
- 3-isothiocyanato-propene
- TYY1MA9BSY
- 1Propene, 3isothiocyanato
- MUSTARD OIL [FCC]
- Allyl isothiocyanate, 97%
- WLN: SCN2U1
- MUSTARD OIL [VANDF]
- 3-isothiocyanato-prop-1-ene
- Potassium allyl isothiocyanate
- GTPL2420
- DTXSID3044176
- GLXC-20576
- HMS3264D06
- Pharmakon1600-01506103
- Tox21_111165
- Tox21_202249
- Tox21_302890
- Allyl isothiocyanate, >=95%, FCC
- BDBM50203072
- MSK010007
- NSC760137
- STL194262
- Allyl isothiocyanate non-perfume grade
- Allyl isothiocyanate, nonperfume grade
- AKOS000119301
- CCG-213613
- NSC-760137
- USEPA/OPP Pesticide Code: 004901
- NCGC00091743-02
- NCGC00256536-01
- NCGC00259798-01
- BP-12926
- Allyl isothiocyanate, purum, >=98% (GC)
- DB-022435
- Potassium, (1-isothiocyanato-2-propenyl)-
1
/
of
4
Botanical
Name | CAS | Botanical | Proportion |
---|---|---|---|
Horseradish | Armoracia lapathifolia Gilib., fam. Brassicaceae (Cruciferae) | 50.0% | |
Mustard, flowers | 8007-40-7 | Brassica juncea (L.) Czern. et Coss., fam. Brassicaceae (Crucifereae) | 0.8% |
Mustard, leaves & stems | 8007-40-7 | Brassica juncea (L.) Czern. et Coss., fam. Brassicaceae (Crucifereae) | 8.0% |
Mustard, root | 8007-40-7 | Brassica juncea (L.) Czern. et Coss., fam. Brassicaceae (Crucifereae) | 1.2% |
Mustard seed (China) 1 | 8007-40-7 | Brassica juncea (L.) Czern. et Coss., fam. Brassicaceae (Crucifereae) | 23.19% |
Mustard seed (China) 2 | 8007-40-7 | Brassica juncea (L.) Czern. et Coss., fam. Brassicaceae (Crucifereae) | 92.28% |
Kohlrabi, green (seed) | Brassica oleraceae var. gongylodes, fam. Brassicaceae (Cruciferae) | 5.4% | |
Rocket leaf 2 headspace | Eruca sativa L., fam. Brassicaceae | 0.3% |