Mustard seed (China) 2
-
CAS number
8007-40-7 -
Botanical
Brassica juncea (L.) Czern. et Coss., fam. Brassicaceae (Crucifereae)
GC-MS Analysis
Zhu Liangfeng, Li Yonghua, Li Baoling, Lu Biyao & Zhang Wenlian, Aromatic Plants and Essential Constituents Supplement 1 p. 27, South China Institute of Botany, Chinese Academy of Sciences, Hai Feng Publishing Co., Chinese National Node for APINMAP, distributed by Peace Book Co. Ltd., Hong Kong (1995)
Compound | CAS | DB5 | Carbowax | Proportion |
---|---|---|---|---|
Allyl Isothiocyanate | 57-06-7 | 890.0 | 1352.0 | 92.28% |
p-CYMENE | 99-87-6 | 1025.71 | 1269.29 | 0% |
3-Butenyl isothiocyanate | 3386-97-8 | 1006.0 | 1463.0 | 0.18% | Total | 92.46% |