2,4-Decadien-1-ol, (2E,4E)-

  • Identifiers

    CAS number
    18409-21-7

    Molecular formula
    C10H18O

    SMILES
    CCCCC/C=C/C=C/CO

    Safety labels

    Irritant
    Irritant

    Retention indicies (RI)

    • Carbowax: 1938.0
  • Odor profile

    Fatty 86.28%
    Waxy 70.53%
    Green 56.56%
    Fruity 55.47%
    Melon 54.1%
    Citrus 53.52%
    Oily 51.09%
    Cucumber 46.39%
    Aldehydic 41.18%
    Fresh 39.17%

    Scent© AI

  • Properties

    XLogP3-AA
    3.1

    Molecular weight
    154.25 g/mol

    Vapor pressure est.

    • hPa @ 20°C
    • hPa @ 25°C

    Evaporation rate
    Slow

    Boiling point

    • 112.00 °C. @ 10.00 mm Hg

    Flash point est.
    116.39 ˚C

    Solubility expt.

    • Insoluble in water; Soluble in fat
    • soluble (in ethanol)

  • Synonyms

    • 2,4-Decadien-1-ol
    • (2E,4E)-2,4-Decadien-1-ol
    • 18409-21-7
    • (2E,4E)-deca-2,4-dien-1-ol
    • 14507-02-9
    • (E,E)-2,4-Decadien-1-ol
    • 2,4-Decadien-1-ol, (2E,4E)-
    • 2,4-Decadien-1-ol, (E,E)-
    • (2E,4E)-deca-2,4-dienol
    • 21KKW523R4
    • EINECS 242-291-9
    • AI3-36040
    • FEMA NO. 3911
    • DTXSID20885038
    • (E,E)-2,4-DECADIEN-1-OL [FHFI]
    • trans,trans-2,4-Decadien-1-ol, 90%, remainder mainly trans, cis isomer
    • trans-2,4-Decadienol
    • trans,trans-2,4-Decadienol
    • UNII-21KKW523R4
    • trans,trans-2,4-Decadien-1-ol
    • 2,4-Decadienol
    • (E,E)-2,4-Decadienol
    • trans-2-trans-4-Decadienol
    • SCHEMBL295122
    • trans, trans-2,4-Decadienol
    • FEMA 3911
    • DTXCID40909689
    • CHEBI:191890
    • 2,4-Decadien-1-ol, AldrichCPR
    • LMFA05000543
    • AKOS015902262
    • D1935
    • NS00051712
    • Q27253559
    • 242-291-9
  • Applications

    (2E,4E)-2,4-Decadien-1-ol (CAS 18409-21-7) is a flavor and fragrance ingredient used to impart and modulate fresh green, slightly fatty, and crisp fruity nuances (melon-like, citrus peel, green-pear facets) in food and beverage flavors—rounding bases, masking off-notes from fats, and adding lift to top notes; in perfumery and personal/home care it provides leafy-herbal, oily-green brightness that supports citrus, tea, marine, and aldehydic accords and enhances the naturality of fruit notes; the (2E,4E) geometry offers a cleaner, more consistent odor profile, and the material is also employed as a reference standard for GC-olfactometry/GC-MS in aroma research and as a synthetic intermediate toward other aroma chemicals and certain pheromone motifs; it is typically dosed at trace-to-low ppm under applicable flavor/fragrance regulations (e.g., IFRA, regional food-flavor standards) and stored tightly closed away from light/oxygen to minimize oxidation to related aldehydes.

  • Solubility @25˚C

    Solvent Solubility (g/L)
    ethanol 17369.26
    methanol 13100.23
    isopropanol 14964.38
    water 0.16
    ethyl acetate 8368.3
    n-propanol 13742.54
    acetone 13605.15
    n-butanol 11769.74
    acetonitrile 5390.61
    DMF 5692.83
    toluene 1588.74
    isobutanol 8651.32
    1,4-dioxane 7465.58
    methyl acetate 4832.83
    THF 13264.68
    2-butanone 7969.96
    n-pentanol 6025.19
    sec-butanol 9893.18
    n-hexane 2093.5
    ethylene glycol 955.09
    NMP 2143.57
    cyclohexane 2127.79
    DMSO 12331.99
    n-butyl acetate 5094.1
    n-octanol 1148.45
    chloroform 4993.11
    n-propyl acetate 4083.88
    acetic acid 3937.46
    dichloromethane 5738.96
    cyclohexanone 6544.29
    propylene glycol 2087.93
    isopropyl acetate 3579.96
    DMAc 2121.65
    2-ethoxyethanol 4566.46
    isopentanol 7494.12
    n-heptane 1076.47
    ethyl formate 2576.48
    1,2-dichloroethane 5339.29
    n-hexanol 5921.16
    2-methoxyethanol 9524.51
    isobutyl acetate 1748.77
    tetrachloromethane 1067.57
    n-pentyl acetate 1570.72
    transcutol 9357.05
    n-heptanol 1451.85
    ethylbenzene 599.98
    MIBK 3055.14
    2-propoxyethanol 5581.23
    tert-butanol 12669.73
    MTBE 8723.11
    2-butoxyethanol 2037.48
    propionic acid 3872.04
    o-xylene 596.43
    formic acid 626.04
    diethyl ether 12455.09
    m-xylene 909.57
    p-xylene 629.95
    chlorobenzene 1287.27
    dimethyl carbonate 670.75
    n-octane 238.42
    formamide 1239.35
    cyclopentanone 6181.07
    2-pentanone 8519.9
    anisole 1144.23
    cyclopentyl methyl ether 6479.44
    gamma-butyrolactone 4942.83
    1-methoxy-2-propanol 7377.54
    pyridine 4440.01
    3-pentanone 3812.74
    furfural 2178.62
    n-dodecane 94.44
    diethylene glycol 2424.95
    diisopropyl ether 2509.48
    tert-amyl alcohol 6746.7
    acetylacetone 3743.47
    n-hexadecane 105.73
    acetophenone 810.53
    methyl propionate 4281.57
    isopentyl acetate 3137.05
    trichloroethylene 6085.72
    n-nonanol 889.92
    cyclohexanol 5827.12
    benzyl alcohol 1089.82
    2-ethylhexanol 2615.81
    isooctanol 1078.9
    dipropyl ether 5487.71
    1,2-dichlorobenzene 812.76
    ethyl lactate 754.35
    propylene carbonate 1897.62
    n-methylformamide 3562.8
    2-pentanol 8021.49
    n-pentane 2027.7
    1-propoxy-2-propanol 4601.16
    1-methoxy-2-propyl acetate 2468.37
    2-(2-methoxypropoxy) propanol 884.72
    mesitylene 506.35
    ε-caprolactone 3842.99
    p-cymene 430.69
    epichlorohydrin 6714.5
    1,1,1-trichloroethane 3724.8
    2-aminoethanol 3260.24
    morpholine-4-carbaldehyde 2735.89
    sulfolane 4260.17
    2,2,4-trimethylpentane 405.28
    2-methyltetrahydrofuran 10723.55
    n-hexyl acetate 1799.16
    isooctane 415.6
    2-(2-butoxyethoxy)ethanol 1802.66
    sec-butyl acetate 2013.44
    tert-butyl acetate 2905.82
    decalin 402.62
    glycerin 1451.68
    diglyme 3710.39
    acrylic acid 1739.35
    isopropyl myristate 498.51
    n-butyric acid 7438.34
    acetyl acetate 1674.58
    di(2-ethylhexyl) phthalate 298.0
    ethyl propionate 2627.33
    nitromethane 4890.2
    1,2-diethoxyethane 4903.92
    benzonitrile 1186.36
    trioctyl phosphate 294.13
    1-bromopropane 5450.2
    gamma-valerolactone 5598.27
    n-decanol 600.23
    triethyl phosphate 491.32
    4-methyl-2-pentanol 2489.57
    propionitrile 5040.74
    vinylene carbonate 1299.0
    1,1,2-trichlorotrifluoroethane 2991.52
    DMS 706.94
    cumene 340.64
    2-octanol 858.96
    2-hexanone 4257.35
    octyl acetate 612.93
    limonene 1042.86
    1,2-dimethoxyethane 6917.66
    ethyl orthosilicate 592.29
    tributyl phosphate 391.33
    diacetone alcohol 3000.94
    N,N-dimethylaniline 570.41
    acrylonitrile 3650.18
    aniline 2104.28
    1,3-propanediol 5059.8
    bromobenzene 1315.8
    dibromomethane 4879.85
    1,1,2,2-tetrachloroethane 4824.78
    2-methyl-cyclohexyl acetate 1038.68
    tetrabutyl urea 487.02
    diisobutyl methanol 1258.86
    2-phenylethanol 1201.74
    styrene 874.65
    dioctyl adipate 582.25
    dimethyl sulfate 788.58
    ethyl butyrate 2838.93
    methyl lactate 1038.18
    butyl lactate 896.7
    diethyl carbonate 1070.55
    propanediol butyl ether 1388.38
    triethyl orthoformate 1354.14
    p-tert-butyltoluene 428.1
    methyl 4-tert-butylbenzoate 514.93
    morpholine 11499.34
    tert-butylamine 8706.0
    n-dodecanol 434.37
    dimethoxymethane 5402.3
    ethylene carbonate 1433.57
    cyrene 608.27
    2-ethoxyethyl acetate 1724.29
    2-ethylhexyl acetate 2167.28
    1,2,4-trichlorobenzene 855.67
    4-methylpyridine 3668.37
    dibutyl ether 2781.53
    2,6-dimethyl-4-heptanol 1258.86
    DEF 5035.78
    dimethyl isosorbide 1287.06
    tetrachloroethylene 3366.45
    eugenol 530.65
    triacetin 815.94
    span 80 968.72
    1,4-butanediol 1441.03
    1,1-dichloroethane 6184.33
    2-methyl-1-pentanol 3431.68
    methyl formate 1819.51
    2-methyl-1-butanol 6501.65
    n-decane 215.59
    butyronitrile 7001.64
    3,7-dimethyl-1-octanol 1138.85
    1-chlorooctane 745.1
    1-chlorotetradecane 209.85
    n-nonane 268.44
    undecane 132.91
    tert-butylcyclohexane 408.17
    cyclooctane 544.39
    cyclopentanol 5620.49
    tetrahydropyran 13809.58
    tert-amyl methyl ether 3981.85
    2,5,8-trioxanonane 1585.8
    1-hexene 5517.45
    2-isopropoxyethanol 2768.95
    2,2,2-trifluoroethanol 496.85
    methyl butyrate 3821.42

    Scent© AI

1 of 4
Recommendation
No restriction
Maximum acceptable concentrations in the finished product (%)
Category 1
Products applied to the lips
No restriction Category 7A
Rinse-off products applied to the hair with some hand contact
No restriction
Category 2
Products applied to the axillae
No restriction Category 7B
Leave-on products applied to the hair with some hand contact
No restriction
Category 3
Products applied to the face/body using fingertips
No restriction Category 8
Products with significant anogenital exposure
No restriction
Category 4
Products related to fine fragrance
No restriction Category 9
Products with body and hand exposure, primarily rinse off
No restriction
Category 5A
Body lotion products applied to the body using the hands (palms), primarily leave on
No restriction Category 10A
Household care products with mostly hand contact
No restriction
Category 5B
Face moisturizer products applied to the face using the hands (palms), primarily leave on
No restriction Category 10B
Household care products with mostly hand contact, including aerosol/spray products (with potential leave-on skin contact)
No restriction
Category 5C
Hand cream products applied to the hands using the hands (palms), primarily leave on
No restriction Category 11A
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate without UV exposure
No restriction
Category 5D
Baby Creams, baby Oils and baby talc
No restriction Category 11B
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate with potential UV exposure
No restriction
Category 6
Products with oral and lip exposure
No restriction Category 12
Products not intended for direct skin contact, minimal or insignificant transfer to skin
No restriction
Name CAS Botanical Proportion
Amomum tsao-ko (China) 1 Amomum tsao-ko Crevost et Lemarie, fam. Zingiberaceae 3.4%
Fumana thymifolia Fumana thymifolia (L.) Spach ex Webb, fam. Cistaceae 0.05%
Mandarin (Italy) 8 8008-31-9 Citrus deliciosa Tenore (C. reticulata Blanco, cv.mandarin), fam. Rutaceae 0.01%