2,4-Decadien-1-ol, (2E,4E)-
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Identifiers
CAS number
18409-21-7Molecular formula
C10H18OSMILES
CCCCC/C=C/C=C/CO
Safety labels
IrritantRetention indicies (RI)
- Carbowax: 1938.0
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Odor profile
Fatty 86.28% Waxy 70.53% Green 56.56% Fruity 55.47% Melon 54.1% Citrus 53.52% Oily 51.09% Cucumber 46.39% Aldehydic 41.18% Fresh 39.17% Scent© AI
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Properties
XLogP3-AA
3.1Molecular weight
154.25 g/molVapor pressure est.
- hPa @ 20°C
- hPa @ 25°C
Evaporation rate
SlowBoiling point
- 112.00 °C. @ 10.00 mm Hg
Flash point est.
116.39 ˚CSolubility expt.
- Insoluble in water; Soluble in fat
- soluble (in ethanol)
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Synonyms
- 2,4-Decadien-1-ol
- (2E,4E)-2,4-Decadien-1-ol
- 18409-21-7
- (2E,4E)-deca-2,4-dien-1-ol
- 14507-02-9
- (E,E)-2,4-Decadien-1-ol
- 2,4-Decadien-1-ol, (2E,4E)-
- 2,4-Decadien-1-ol, (E,E)-
- (2E,4E)-deca-2,4-dienol
- 21KKW523R4
- EINECS 242-291-9
- AI3-36040
- FEMA NO. 3911
- DTXSID20885038
- (E,E)-2,4-DECADIEN-1-OL [FHFI]
- trans,trans-2,4-Decadien-1-ol, 90%, remainder mainly trans, cis isomer
- trans-2,4-Decadienol
- trans,trans-2,4-Decadienol
- UNII-21KKW523R4
- trans,trans-2,4-Decadien-1-ol
- 2,4-Decadienol
- (E,E)-2,4-Decadienol
- trans-2-trans-4-Decadienol
- SCHEMBL295122
- trans, trans-2,4-Decadienol
- FEMA 3911
- DTXCID40909689
- CHEBI:191890
- 2,4-Decadien-1-ol, AldrichCPR
- LMFA05000543
- AKOS015902262
- D1935
- NS00051712
- Q27253559
- 242-291-9
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Applications
(2E,4E)-2,4-Decadien-1-ol (CAS 18409-21-7) is a flavor and fragrance ingredient used to impart and modulate fresh green, slightly fatty, and crisp fruity nuances (melon-like, citrus peel, green-pear facets) in food and beverage flavors—rounding bases, masking off-notes from fats, and adding lift to top notes; in perfumery and personal/home care it provides leafy-herbal, oily-green brightness that supports citrus, tea, marine, and aldehydic accords and enhances the naturality of fruit notes; the (2E,4E) geometry offers a cleaner, more consistent odor profile, and the material is also employed as a reference standard for GC-olfactometry/GC-MS in aroma research and as a synthetic intermediate toward other aroma chemicals and certain pheromone motifs; it is typically dosed at trace-to-low ppm under applicable flavor/fragrance regulations (e.g., IFRA, regional food-flavor standards) and stored tightly closed away from light/oxygen to minimize oxidation to related aldehydes.
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Solubility @25˚C
Solvent Solubility (g/L) ethanol 17369.26 methanol 13100.23 isopropanol 14964.38 water 0.16 ethyl acetate 8368.3 n-propanol 13742.54 acetone 13605.15 n-butanol 11769.74 acetonitrile 5390.61 DMF 5692.83 toluene 1588.74 isobutanol 8651.32 1,4-dioxane 7465.58 methyl acetate 4832.83 THF 13264.68 2-butanone 7969.96 n-pentanol 6025.19 sec-butanol 9893.18 n-hexane 2093.5 ethylene glycol 955.09 NMP 2143.57 cyclohexane 2127.79 DMSO 12331.99 n-butyl acetate 5094.1 n-octanol 1148.45 chloroform 4993.11 n-propyl acetate 4083.88 acetic acid 3937.46 dichloromethane 5738.96 cyclohexanone 6544.29 propylene glycol 2087.93 isopropyl acetate 3579.96 DMAc 2121.65 2-ethoxyethanol 4566.46 isopentanol 7494.12 n-heptane 1076.47 ethyl formate 2576.48 1,2-dichloroethane 5339.29 n-hexanol 5921.16 2-methoxyethanol 9524.51 isobutyl acetate 1748.77 tetrachloromethane 1067.57 n-pentyl acetate 1570.72 transcutol 9357.05 n-heptanol 1451.85 ethylbenzene 599.98 MIBK 3055.14 2-propoxyethanol 5581.23 tert-butanol 12669.73 MTBE 8723.11 2-butoxyethanol 2037.48 propionic acid 3872.04 o-xylene 596.43 formic acid 626.04 diethyl ether 12455.09 m-xylene 909.57 p-xylene 629.95 chlorobenzene 1287.27 dimethyl carbonate 670.75 n-octane 238.42 formamide 1239.35 cyclopentanone 6181.07 2-pentanone 8519.9 anisole 1144.23 cyclopentyl methyl ether 6479.44 gamma-butyrolactone 4942.83 1-methoxy-2-propanol 7377.54 pyridine 4440.01 3-pentanone 3812.74 furfural 2178.62 n-dodecane 94.44 diethylene glycol 2424.95 diisopropyl ether 2509.48 tert-amyl alcohol 6746.7 acetylacetone 3743.47 n-hexadecane 105.73 acetophenone 810.53 methyl propionate 4281.57 isopentyl acetate 3137.05 trichloroethylene 6085.72 n-nonanol 889.92 cyclohexanol 5827.12 benzyl alcohol 1089.82 2-ethylhexanol 2615.81 isooctanol 1078.9 dipropyl ether 5487.71 1,2-dichlorobenzene 812.76 ethyl lactate 754.35 propylene carbonate 1897.62 n-methylformamide 3562.8 2-pentanol 8021.49 n-pentane 2027.7 1-propoxy-2-propanol 4601.16 1-methoxy-2-propyl acetate 2468.37 2-(2-methoxypropoxy) propanol 884.72 mesitylene 506.35 ε-caprolactone 3842.99 p-cymene 430.69 epichlorohydrin 6714.5 1,1,1-trichloroethane 3724.8 2-aminoethanol 3260.24 morpholine-4-carbaldehyde 2735.89 sulfolane 4260.17 2,2,4-trimethylpentane 405.28 2-methyltetrahydrofuran 10723.55 n-hexyl acetate 1799.16 isooctane 415.6 2-(2-butoxyethoxy)ethanol 1802.66 sec-butyl acetate 2013.44 tert-butyl acetate 2905.82 decalin 402.62 glycerin 1451.68 diglyme 3710.39 acrylic acid 1739.35 isopropyl myristate 498.51 n-butyric acid 7438.34 acetyl acetate 1674.58 di(2-ethylhexyl) phthalate 298.0 ethyl propionate 2627.33 nitromethane 4890.2 1,2-diethoxyethane 4903.92 benzonitrile 1186.36 trioctyl phosphate 294.13 1-bromopropane 5450.2 gamma-valerolactone 5598.27 n-decanol 600.23 triethyl phosphate 491.32 4-methyl-2-pentanol 2489.57 propionitrile 5040.74 vinylene carbonate 1299.0 1,1,2-trichlorotrifluoroethane 2991.52 DMS 706.94 cumene 340.64 2-octanol 858.96 2-hexanone 4257.35 octyl acetate 612.93 limonene 1042.86 1,2-dimethoxyethane 6917.66 ethyl orthosilicate 592.29 tributyl phosphate 391.33 diacetone alcohol 3000.94 N,N-dimethylaniline 570.41 acrylonitrile 3650.18 aniline 2104.28 1,3-propanediol 5059.8 bromobenzene 1315.8 dibromomethane 4879.85 1,1,2,2-tetrachloroethane 4824.78 2-methyl-cyclohexyl acetate 1038.68 tetrabutyl urea 487.02 diisobutyl methanol 1258.86 2-phenylethanol 1201.74 styrene 874.65 dioctyl adipate 582.25 dimethyl sulfate 788.58 ethyl butyrate 2838.93 methyl lactate 1038.18 butyl lactate 896.7 diethyl carbonate 1070.55 propanediol butyl ether 1388.38 triethyl orthoformate 1354.14 p-tert-butyltoluene 428.1 methyl 4-tert-butylbenzoate 514.93 morpholine 11499.34 tert-butylamine 8706.0 n-dodecanol 434.37 dimethoxymethane 5402.3 ethylene carbonate 1433.57 cyrene 608.27 2-ethoxyethyl acetate 1724.29 2-ethylhexyl acetate 2167.28 1,2,4-trichlorobenzene 855.67 4-methylpyridine 3668.37 dibutyl ether 2781.53 2,6-dimethyl-4-heptanol 1258.86 DEF 5035.78 dimethyl isosorbide 1287.06 tetrachloroethylene 3366.45 eugenol 530.65 triacetin 815.94 span 80 968.72 1,4-butanediol 1441.03 1,1-dichloroethane 6184.33 2-methyl-1-pentanol 3431.68 methyl formate 1819.51 2-methyl-1-butanol 6501.65 n-decane 215.59 butyronitrile 7001.64 3,7-dimethyl-1-octanol 1138.85 1-chlorooctane 745.1 1-chlorotetradecane 209.85 n-nonane 268.44 undecane 132.91 tert-butylcyclohexane 408.17 cyclooctane 544.39 cyclopentanol 5620.49 tetrahydropyran 13809.58 tert-amyl methyl ether 3981.85 2,5,8-trioxanonane 1585.8 1-hexene 5517.45 2-isopropoxyethanol 2768.95 2,2,2-trifluoroethanol 496.85 methyl butyrate 3821.42 Scent© AI
| Maximum acceptable concentrations in the finished product (%) | |||
|---|---|---|---|
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Category 1
Products applied to the lips
|
No restriction |
Category 7A
Rinse-off products applied to the hair with some hand contact
|
No restriction |
|
Category 2
Products applied to the axillae
|
No restriction |
Category 7B
Leave-on products applied to the hair with some hand contact
|
No restriction |
|
Category 3
Products applied to the face/body using fingertips
|
No restriction |
Category 8
Products with significant anogenital exposure
|
No restriction |
|
Category 4
Products related to fine fragrance
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No restriction |
Category 9
Products with body and hand exposure, primarily rinse off
|
No restriction |
|
Category 5A
Body lotion products applied to the body using the hands (palms), primarily leave on
|
No restriction |
Category 10A
Household care products with mostly hand contact
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No restriction |
|
Category 5B
Face moisturizer products applied to the face using the hands (palms), primarily leave on
|
No restriction |
Category 10B
Household care products with mostly hand contact, including aerosol/spray products (with potential leave-on skin contact)
|
No restriction |
|
Category 5C
Hand cream products applied to the hands using the hands (palms), primarily leave on
|
No restriction |
Category 11A
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate without UV exposure
|
No restriction |
|
Category 5D
Baby Creams, baby Oils and baby talc
|
No restriction |
Category 11B
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate with potential UV exposure
|
No restriction |
|
Category 6
Products with oral and lip exposure
|
No restriction |
Category 12
Products not intended for direct skin contact, minimal or insignificant transfer to skin
|
No restriction |
| Name | CAS | Botanical | Proportion |
|---|---|---|---|
| Amomum tsao-ko (China) 1 | Amomum tsao-ko Crevost et Lemarie, fam. Zingiberaceae | 3.4% | |
| Fumana thymifolia | Fumana thymifolia (L.) Spach ex Webb, fam. Cistaceae | 0.05% | |
| Mandarin (Italy) 8 | 8008-31-9 | Citrus deliciosa Tenore (C. reticulata Blanco, cv.mandarin), fam. Rutaceae | 0.01% |