2-Acetylpyrrole
-
Identifiers
CAS number
1072-83-9Molecular formula
C6H7NOSMILES
CC(=O)C1=CC=CN1
Safety labels
IrritantRetention indicies (RI)
- DB5: 1060.0
- Carbowax: 1935.0
-
Odor profile
Nutty 80.34% Roasted 67.18% Popcorn 61.52% Burnt 49.68% Musty 47.04% Hazelnut 45.81% Caramellic 42.85% Coffee 42.74% Almond 36.55% Earthy 35.22% Scent© AI
-
Properties
XLogP3-AA
0.9Molecular weight
109.13 g/molVapor pressure est.
- hPa @ 20°C
- hPa @ 25°C
Evaporation rate
SlowMelting point expt.
- 90 °C
Boiling point
- 220.00 °C. @ 760.00 mm Hg
Flash point est.
113.78 ˚CSolubility expt.
- Soluble in water and ether
- Soluble (in ethanol)
-
Synonyms
- 2-ACETYLPYRROLE
- 1072-83-9
- 1-(1H-Pyrrol-2-yl)ethanone
- 2-acetyl pyrrole
- 1-(1H-Pyrrol-2-yl)ethan-1-one
- 2-Pyrrolylethanone
- Methyl pyrrol-2-yl ketone
- 2-Acetyl-1H-pyrrole
- Ethanone, 1-(1H-pyrrol-2-yl)-
- Ketone, methyl pyrrol-2-yl
- 2-Pyrrolyl methyl ketone
- Methyl 2-pyrrolyl ketone
- 1-(1h-pyrrol-2-yl)-ethanone
- 1-(2-Pyrrolyl)-1-ethanone
- PYRROLE-B-METHYL KETONE
- FEMA No. 3202
- 1-(1H-pyrrole-2-yl)-ethanone
- 1-(1H-pyrrol-2-yl)1-ethanone
- Pyrrole-alpha-methyl ketone
- CCRIS 6778
- CHEBI:59981
- EINECS 214-016-2
- MFCD00005220
- NSC 42861
- Pyrrole, 2-acetyl
- BRN 0001882
- 9K28W7PM6N
- DTXSID0047084
- Methyl 2-pyrryl ketone
- 1H-Pyrrole, 2-acetyl
- NSC-42861
- 2-ACETYLPYRROLE [FCC]
- DTXCID8027084
- 5-21-07-00204 (Beilstein Handbook Reference)
- METHYL 2-PYRROLYL KETONE [FHFI]
- UNII-9K28W7PM6N
- 2-Acetopyrrole
- 2-acetyl-pyrrole
- Pseudoacetylpyrrole
- methyl pyrrolyl ketone
- 2-Acetyl-1H-indole
- Spectrum2_001956
- Spectrum3_001993
- Pyrryl-alpha-methyl ketone
- Epitope ID:136036
- BSPBio_003593
- SPECTRUM240422
- Pyrrole-.alpha.-methyl ketone
- SCHEMBL150349
- SPBio_002051
- SCHEMBL8153085
- CHEMBL1414126
- FEMA 3202
- KBio3_003031
- 1-(1H-Pyrrol-2-yl)ethanone #
- NSC42861
- 2-Acetylpyrrole, analytical standard
- Ethanone, 1-(1H-pyrrole-2-yl)-
- Tox21_300952
- BBL010104
- CCG-39485
- STK801458
- 1-(1H-Pyrrol-2-yl)ethanone, 9CI
- AKOS000120308
- BS-3734
- CS-W013672
- HY-W012956
- SB63880
- SDCCGMLS-0066967.P001
- 2-Acetylpyrrole, ReagentPlus(R), 99%
- Methyl 2-pyrrolyl ketone, >=98%, FG
- NCGC00095914-01
- NCGC00095914-02
- NCGC00095914-03
- NCGC00254854-01
- PD002086
- SY011279
- CAS-1072-83-9
- 1-(1H-pyrrol-2-yl)ethanone (acetylpyrrole)
- A0894
- NS00020922
- EN300-17239
- F14878
- 2-Acetylpyrrole, Vetec(TM) reagent grade, 98%
- AI-942/25034253
- SR-05000002372
- SR-05000002372-1
- Q27127005
- Z56899162
- F8889-9291
- 214-016-2
-
Applications
Methyl 2-pyrrolyl ketone (CAS 1072-83-9) is an aromatic heterocycle with a distinctive roasted-caramel scent that is used as a flavour additive to recreate toasted bread, roasted meat and coffee notes, and as a versatile precursor in the synthesis of pyrrole-based pharmaceuticals (anti-inflammatory, antifungal, neuroactive), an intermediate for agrochemicals, dyes and plant growth regulators, a ligand or initiator in transition-metal-catalysed coupling and photopolymerisation processes, as well as a spectroscopic probe, isotopic label and model compound for redox-mechanism studies, making it valuable to the flavour, pharmaceutical, agrochemical industries and academic research.
-
Solubility @25˚C
Solvent Solubility (g/L) ethanol 370.43 methanol 746.67 isopropanol 234.69 water 92.79 ethyl acetate 70.33 n-propanol 249.17 acetone 169.52 n-butanol 215.9 acetonitrile 137.38 DMF 439.9 toluene 27.97 isobutanol 202.52 1,4-dioxane 168.05 methyl acetate 96.13 THF 277.46 2-butanone 128.94 n-pentanol 186.29 sec-butanol 179.97 n-hexane 12.37 ethylene glycol 167.2 NMP 292.82 cyclohexane 5.74 DMSO 336.24 n-butyl acetate 48.27 n-octanol 48.71 chloroform 173.31 n-propyl acetate 49.05 acetic acid 304.75 dichloromethane 189.22 cyclohexanone 128.61 propylene glycol 129.6 isopropyl acetate 42.21 DMAc 304.72 2-ethoxyethanol 274.98 isopentanol 175.09 n-heptane 7.53 ethyl formate 89.89 1,2-dichloroethane 93.68 n-hexanol 92.03 2-methoxyethanol 390.77 isobutyl acetate 36.96 tetrachloromethane 25.25 n-pentyl acetate 42.62 transcutol 462.61 n-heptanol 47.06 ethylbenzene 15.92 MIBK 69.93 2-propoxyethanol 169.97 tert-butanol 202.03 MTBE 104.99 2-butoxyethanol 94.98 propionic acid 140.07 o-xylene 24.46 formic acid 353.15 diethyl ether 104.08 m-xylene 25.37 p-xylene 25.46 chlorobenzene 47.53 dimethyl carbonate 38.12 n-octane 3.68 formamide 330.71 cyclopentanone 181.71 2-pentanone 98.06 anisole 60.22 cyclopentyl methyl ether 100.03 gamma-butyrolactone 195.93 1-methoxy-2-propanol 210.84 pyridine 106.88 3-pentanone 71.17 furfural 205.04 n-dodecane 3.41 diethylene glycol 181.15 diisopropyl ether 25.13 tert-amyl alcohol 169.08 acetylacetone 81.32 n-hexadecane 3.63 acetophenone 55.63 methyl propionate 73.23 isopentyl acetate 47.69 trichloroethylene 159.26 n-nonanol 42.87 cyclohexanol 95.92 benzyl alcohol 76.78 2-ethylhexanol 44.87 isooctanol 40.41 dipropyl ether 41.83 1,2-dichlorobenzene 44.2 ethyl lactate 43.04 propylene carbonate 86.87 n-methylformamide 239.8 2-pentanol 122.79 n-pentane 13.19 1-propoxy-2-propanol 95.65 1-methoxy-2-propyl acetate 56.89 2-(2-methoxypropoxy) propanol 92.22 mesitylene 15.9 ε-caprolactone 106.93 p-cymene 14.99 epichlorohydrin 206.56 1,1,1-trichloroethane 64.99 2-aminoethanol 261.39 morpholine-4-carbaldehyde 255.0 sulfolane 208.78 2,2,4-trimethylpentane 8.68 2-methyltetrahydrofuran 173.74 n-hexyl acetate 60.44 isooctane 6.03 2-(2-butoxyethoxy)ethanol 132.66 sec-butyl acetate 36.15 tert-butyl acetate 51.92 decalin 5.88 glycerin 191.9 diglyme 197.23 acrylic acid 135.96 isopropyl myristate 25.79 n-butyric acid 139.86 acetyl acetate 37.66 di(2-ethylhexyl) phthalate 32.42 ethyl propionate 41.25 nitromethane 277.92 1,2-diethoxyethane 97.2 benzonitrile 70.34 trioctyl phosphate 23.13 1-bromopropane 64.39 gamma-valerolactone 222.24 n-decanol 31.79 triethyl phosphate 26.82 4-methyl-2-pentanol 68.21 propionitrile 112.09 vinylene carbonate 85.43 1,1,2-trichlorotrifluoroethane 144.05 DMS 48.74 cumene 16.68 2-octanol 33.03 2-hexanone 73.61 octyl acetate 32.68 limonene 22.32 1,2-dimethoxyethane 221.8 ethyl orthosilicate 27.26 tributyl phosphate 30.15 diacetone alcohol 90.55 N,N-dimethylaniline 50.26 acrylonitrile 119.36 aniline 72.58 1,3-propanediol 263.4 bromobenzene 33.97 dibromomethane 106.59 1,1,2,2-tetrachloroethane 112.71 2-methyl-cyclohexyl acetate 38.2 tetrabutyl urea 40.74 diisobutyl methanol 27.22 2-phenylethanol 53.47 styrene 20.94 dioctyl adipate 36.57 dimethyl sulfate 70.35 ethyl butyrate 39.13 methyl lactate 61.25 butyl lactate 44.23 diethyl carbonate 29.53 propanediol butyl ether 98.38 triethyl orthoformate 33.64 p-tert-butyltoluene 14.29 methyl 4-tert-butylbenzoate 56.14 morpholine 212.36 tert-butylamine 127.76 n-dodecanol 24.36 dimethoxymethane 183.43 ethylene carbonate 64.86 cyrene 94.15 2-ethoxyethyl acetate 63.72 2-ethylhexyl acetate 36.08 1,2,4-trichlorobenzene 54.07 4-methylpyridine 109.78 dibutyl ether 43.46 2,6-dimethyl-4-heptanol 27.22 DEF 120.12 dimethyl isosorbide 114.73 tetrachloroethylene 81.46 eugenol 68.23 triacetin 60.1 span 80 71.11 1,4-butanediol 156.15 1,1-dichloroethane 96.03 2-methyl-1-pentanol 146.53 methyl formate 159.44 2-methyl-1-butanol 174.18 n-decane 5.42 butyronitrile 124.93 3,7-dimethyl-1-octanol 47.55 1-chlorooctane 20.62 1-chlorotetradecane 9.16 n-nonane 5.08 undecane 4.19 tert-butylcyclohexane 7.31 cyclooctane 2.58 cyclopentanol 143.75 tetrahydropyran 126.23 tert-amyl methyl ether 79.93 2,5,8-trioxanonane 148.54 1-hexene 42.85 2-isopropoxyethanol 153.98 2,2,2-trifluoroethanol 116.03 methyl butyrate 62.65 Scent© AI
| Maximum acceptable concentrations in the finished product (%) | |||
|---|---|---|---|
|
Category 1
Products applied to the lips
|
No restriction |
Category 7A
Rinse-off products applied to the hair with some hand contact
|
No restriction |
|
Category 2
Products applied to the axillae
|
No restriction |
Category 7B
Leave-on products applied to the hair with some hand contact
|
No restriction |
|
Category 3
Products applied to the face/body using fingertips
|
No restriction |
Category 8
Products with significant anogenital exposure
|
No restriction |
|
Category 4
Products related to fine fragrance
|
No restriction |
Category 9
Products with body and hand exposure, primarily rinse off
|
No restriction |
|
Category 5A
Body lotion products applied to the body using the hands (palms), primarily leave on
|
No restriction |
Category 10A
Household care products with mostly hand contact
|
No restriction |
|
Category 5B
Face moisturizer products applied to the face using the hands (palms), primarily leave on
|
No restriction |
Category 10B
Household care products with mostly hand contact, including aerosol/spray products (with potential leave-on skin contact)
|
No restriction |
|
Category 5C
Hand cream products applied to the hands using the hands (palms), primarily leave on
|
No restriction |
Category 11A
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate without UV exposure
|
No restriction |
|
Category 5D
Baby Creams, baby Oils and baby talc
|
No restriction |
Category 11B
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate with potential UV exposure
|
No restriction |
|
Category 6
Products with oral and lip exposure
|
No restriction |
Category 12
Products not intended for direct skin contact, minimal or insignificant transfer to skin
|
No restriction |
| Name | CAS | Botanical | Proportion |
|---|---|---|---|
| Chicory root, roasted 2 | 68650-43-1 | Cichorium intybus L., fam. Asteraceae (Compositae) | 10.33% |
| Chicory root, roasted 1a | 68650-43-1 | Cichorium intybus L., fam. Asteraceae (Compositae) | 0.1% |
| Carob bean powder 2a raw | 9000-40-2 | Ceratonia siliqua L., fam. Leguminoseae | 0.1% |
| Carob bean powder 2b roasted | 9000-40-2 | Ceratonia siliqua L., fam. Leguminoseae | 1.1% |