Rosemary (Chile)
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Số CAS
8000-25-7 -
Thực vật
Rosmarinus officinalis L., fam. Lamiaceae (Labiatae)
Phân tích GC-MS
Montes, M.A., Wilkomirsky, T., and Bello H.,, ntibacetrial actiity of essential oils from aromatic plants growing in Chile, Fitoterapia, Vol. 69, 170-172 (1998)
Hợp chất | CAS | DB5 | Carbowax | Tỷ lệ |
---|---|---|---|---|
Myrcene | 123-35-3 | 990.57 | 1161.14 | 25.95% |
Camphor | 76-22-2 | 1144.86 | 1517.43 | 24.86% |
1,8-Cineole | 470-82-6 | 1033.29 | 1213.86 | 13.93% |
alpha-Pinene | 80-56-8 | 940.0 | 1020.71 | 5.06% |
Camphene | 79-92-5 | 951.57 | 1071.29 | 4.38% |
beta-Pinene | 127-91-3 | 979.0 | 1113.0 | 4.19% |
Isobornyl acetate | 125-12-2 | 1285.5 | 1572.0 | 3.48% |
gamma-Terpinene | 99-85-4 | 1063.71 | 1245.0 | 2.39% |
Limonene | 138-86-3 | 1032.0 | 1196.29 | 2.11% |
Borneol | 507-70-0 | 1168.71 | 1702.0 | 2.06% |
Terpinolene | 586-62-9 | 1089.43 | 1286.14 | 1.96% |
cis-Dihydrocarvone | 3792-53-8 | 1197.57 | 1611.67 | 1.64% |
alpha-Terpineol | 98-55-5 | 1191.71 | 1693.43 | 1.63% |
Isoborneol | 124-76-5 | 1158.5 | 1663.67 | 0.19% |
Isomenthol | 490-99-3 | 1193.0 | 0.13% | Tổng | 93.96% |