Marjoram, sweet 1
-
CAS number
8015-01-8 -
Botanical
Majorana hortensis Moench, Origanum majorana L., fam. Lamiaceae (Labiatae)
GC-MS Analysis
Fischer, N., Nitz, S., and Drawert, F., Original Flavour Compounds and the Essential Oil Composition of Marjoram (Majorana hortensis Moench), Flavour Fragr. J., Vol. 2, (2), 55-61 (1987)
| Compound | CAS | DB5 | Carbowax | Proportion |
|---|---|---|---|---|
| 4-Thujanol, cis-(+/-)- | 15537-55-0 | 1099.57 | 1556.0 | 25.0% |
| 4-Terpineol, (+/-)- | 562-74-3 | 1180.57 | 1600.14 | 22.1% |
| gamma-Terpinene | 99-85-4 | 1063.71 | 1245.0 | 10.9% |
| alpha-Terpinene | 99-86-5 | 1019.29 | 1186.29 | 6.8% |
| 4-Thujanol | 17699-16-0 | 1072.14 | 1467.43 | 6.6% |
| Sabinen | 3387-41-5 | 975.71 | 1124.43 | 5.5% |
| Alpha-Terpineol | 98-55-5 | 1191.71 | 1693.43 | 3.3% |
| cis-Sabinene hydrate acetate | O87553-42-2 | 1258.0 | 1603.0 | 3.0% |
| Limonene, (+/-)- | 138-86-3 | 1032.0 | 1196.29 | 2.65% |
| Terpinolene | 586-62-9 | 1089.43 | 1286.14 | 2.25% |
| Myrcene | 123-35-3 | 990.57 | 1161.14 | 1.65% |
| 2-Cyclohexen-1-ol, 1-methyl-4-(1-methylethenyl)-, (1R,4R)-rel- | 7212-40-0 | 1133.33 | 1638.33 | 1.6% |
| Linalool, (+/-)- | 78-70-6 | 1101.14 | 1548.57 | 1.0% |
| 2-Cyclohexen-1-ol, 1-methyl-4-(1-methylethyl)-, (1R,4R)-rel- | 29803-82-5 | 1123.71 | 1612.57 | 0.6% |
| Linalyl acetate | 115-95-7 | 1263.8 | 1554.14 | 0.5% | Total | 93.45% |
