Grapefruit (Japan) 3
-
CAS mumber
8016-20-4 -
Botanical
Citrus paradisi MacFayden, fam. Rutaceae
GC-MS Analysis
Sawamura, M., et al.,, Inhibitory effects of Citrus essential oils and their components on the formation of N-nitrosodimethylamine, J. Agric. Food Chem., Vol. 47, 4868-4872 (1999)
| Compound | CAS | DB5 | Carbowax | Proportion |
|---|---|---|---|---|
| Limonene | 138-86-3 | 1032.0 | 1196.29 | 83.1% |
| Myrcene | 123-35-3 | 990.57 | 1161.14 | 1.3% |
| alpha-Pinene | 80-56-8 | 940.0 | 1020.71 | 0.5% |
| Octanal | 124-13-0 | 1002.43 | 1287.71 | 0.5% |
| Decanal | 112-31-2 | 1206.57 | 1494.14 | 0.5% |
| Linalool | 78-70-6 | 1101.14 | 1548.57 | 0.2% |
| Terpinen-4-ol | 562-74-3 | 1180.57 | 1600.14 | 0.2% |
| gamma-Terpinene | 99-85-4 | 1063.71 | 1245.0 | 0.1% |
| alpha-Terpineol | 98-55-5 | 1191.71 | 1693.43 | 0.1% |
| Citronellal | 106-23-0 | 1158.43 | 1455.71 | 0.1% |
| Geranial | 141-27-5 | 1275.57 | 1724.43 | 0.1% |
| Geranyl acetate | 105-87-3 | 1384.71 | 1750.0 | 0.1% |
| Nootkatone | 4674-50-4 | 1799.0 | 2344.0 | 0.1% |
| beta-Pinene | 127-91-3 | 979.0 | 1113.0 | 0.05% |
| Terpinolene | 586-62-9 | 1089.43 | 1286.14 | 0.05% |
| Citronellol | 106-22-9 | 1231.14 | 1764.14 | 0.05% |
| Geraniol | 106-24-1 | 1258.29 | 1843.0 | 0.05% | Total | 87.1% |