Cardamom (India) 5b
-
CAS number
8000-66-6 -
Botanical
Elettaria cardamomum (L.) Maton, fam. Zingiberaceae
GC-MS Analysis
Gopalakrishnan, N., Studies on the storage quality of CO2 extracted cardamom and clove bud oils (analysis of fresh CO2 extracted oil), J. Agric. Food Chem., Vol. 42, 796-798 (1994)
| Compound | CAS | DB5 | Carbowax | Proportion |
|---|---|---|---|---|
| alpha-Terpinyl acetate | 80-26-2 | 1353.0 | 1694.57 | 40.9% |
| Eucalyptol | 470-82-6 | 1033.29 | 1213.86 | 27.0% |
| Alpha-Terpineol | 98-55-5 | 1191.71 | 1693.43 | 5.9% |
| beta-Pinene | 127-91-3 | 979.0 | 1113.0 | 4.3% |
| Linalool, (+/-)- | 78-70-6 | 1101.14 | 1548.57 | 3.9% |
| Sabinen | 3387-41-5 | 975.71 | 1124.43 | 2.8% |
| Limonene, (+/-)- | 138-86-3 | 1032.0 | 1196.29 | 2.3% |
| 4-Terpineol, (+/-)- | 562-74-3 | 1180.57 | 1600.14 | 2.0% |
| Linalyl acetate | 115-95-7 | 1263.8 | 1554.14 | 1.5% |
| nerolidol trans-form | 7212-44-4 | 1556.0 | 2015.14 | 1.5% |
| alpha-PINENE | 80-56-8 | 940.0 | 1020.71 | 0.7% |
| Geranyl acetate | 105-87-3 | 1384.71 | 1750.0 | 0.6% |
| Geraniol | 106-24-1 | 1258.29 | 1843.0 | 0.4% | Total | 93.8% |
